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From a shipping container in Portland, Maine, to the world’s largest indie bookstore in Portland, Oregon, these are Afar staffers’ favorite bookshops.

Since Sunday, dozens of airlines and more than 45 countries have implemented changes to either ground their aircrafts or ban them from airspace entirely.

There will be a total solar eclipse in the United States on April 8, 2024. Here’s everything you should know if you’re traveling to see it, including the latest cloud coverage and eclipse weather forecast.

You and 11 guests can charter the “Titania,” which was used for filming iconic scenes featuring Dodi and Diana in the hit Netflix show.

Unvaccinated travelers can visit, too, but they’ll need to have proof of a negative PCR test taken within 72 hours of arrival.

It may seem like nothing changes in the Loire Valley, where the grand châteaux and rolling vineyards have existed for centuries. But beneath that tranquility, a wine revolution is growing.

The airline’s first-class travelers flying out of Los Angeles International Airport have a lot to look forward to.

60,000 bonus points is enough for two nights at luxury hotels like Ventana Big Sur and the Park Hyatt Paris-Vendôme.

It’s been more than 20 years since the first space tourist took flight, but there’s a lot more to come in the emerging industry of space tourism.

Whether you actually forgot an item or just want to try out a new purse or pair of sunglasses, a new partnership between Kimpton and Anthropologie has you covered.

The two-week run in June 2023 includes a special benefit performance attended by Lin-Manuel Miranda and other alumni.

Every corner of Brno, Czechia, thrums with music, art, and self-expression.

With the IHG^® Rewards Premier Credit Card benefits—plus stylish participating hotels around the world—you have more ways than ever to access meaningful travel experiences.

Japan’s biggest city’s sprawl can make it difficult to experience through a resident lens. Here’s where to go.

A confluence of cultures makes this Malaysian island’s cuisine—and especially its street food— something special.