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Thanks to an incoming El Niño pattern, meteorologists at the NOAA believe temperatures across the United States will be higher than usual.

New and revived transatlantic and transpacific routes will give fliers more choices for international travel this year.

With trails through canyons, lava tubes, deserts, and even ancient ruins, Arizona’s diverse landscape is a hiker’s paradise.

Local author Ashley English recommends the city’s best bookstore, year-round hiking spots, where to drink coffee among plants, and other things to do, see, eat, and drink for a mindful trip to the Blue Ridge Mountains.

Here’s why Paravel deserves a spot in your luggage lineup.

Move over, Apple Mothership: George Lucas’s Museum of Narrative Art promises to be California’s spaciest edifice.

Discover the Asheville restaurants taking local produce and traditions to new culinary heights with tips from author, professor, and Western North Carolina native, Erica Locklear Abrams.

Food writer Luisa Weiss shares the importance of coffee and cake culture in Germany, plus the best recipes to bake at home right now

Spoiler alert: The U.K. and Great Britain are different things. Here’s what you need to know about the history and etymology of a fairly baffling cluster of islands.

Only a short train ride from London, the Cotswolds Way immerses travelers in bucolic landscapes and villages.

With a fresh look and new amenities, the luxury hotelier’s Kapalua resort is celebrating its 25th anniverary in style.

Novelist Jacqueline Winspear clicked with Corinne on their very first training day as flight attendants. Once they started traveling together, their friendship really took off.

Fish tacos, craft beers, and endless sunshine, of course. But San Diego has raised its game even more for 2021.

There’s perhaps no more tempting place to revitalize than in the Caribbean. The most exquisite way to see it all? With the freedom and boutique experience of Emerald Cruises’ new yachts designed for up to 100 guests.

Two decades ago, Terry Giansanti created the deaf-owned, deaf-led international tour company Hands On Travel; 350 tours later, he talks about what’s changed and what still needs to.