Search results for

The fermented flavors in both vintage champagne and many Asian foods make them a match made in bubbly heaven.

Overview

Why Love Locks Aren’t As Romantic As You Think

Many superstitions get lost in translation.

A pilgrimage for Seville’s convent pastries requires a sweet tooth—and a little faith.

The 5 Things You Need to Bring to Burning Man

AFAR chose a destination at random and sent chef Daniel Patterson with 24 hours’ notice to a mountaintop Colombian metropolis that’s breaking free of its past.

Yes, it Is Possible to Travel with Your Dog—and Here’s How

Take a food tour through Harlem with recs from a local

In the past decade, Hong Kong has become a surprising hub for craft-beer enthusiasts.

Australia’s island state has cultivated an impressive arts scene—with hip restaurants and bars to go with it.

A Drink with Toronto’s Coolest Bartender

Before opening their new taquería, the talent behind La Esquina headed to Mexico City for a refresher course

In the modern age of culturally conscious travelers, one writer questions whether it’s truly possible to have the experience of a lifetime on safari in Africa—and banish the ghost of Teddy Roosevelt.

Chefs and cowboys, chickens and mongooses, guitars and King Kong—they’ve all found new lives on Kauai, an island where the only constant is change.