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As a new decade of aviation kicks off, what will be the defining moments and movements of the coming year?

From a surprising truth about OTAs to the importance of top-notch service, what travel advisors and agencies need to know in 2019.

From the key to staying warm to expecting the unexpected, here’s what you should know before visiting the polar north by boat.

Who doesn’t love artistic havens, high-altitude wines, and a remote national park?

Colorado has a lot to offer travelers who love beer—add a visit to notable Colorado breweries like Cerebral, WeldWerks, and Bierstadt Lagerhaus while there.

With a new crop of hotels, restaurants, and outdoor adventures, this sunshiny, food-loving city—nicknamed the American Riviera—has grown even headier.

How to take a culinary road trip through SLO CAL’s (San Luis Obispo County) delicious restaurants and lush vineyards.

Festivals can be enormous fun, but they need advance planning and sometimes you might want to throw a bit more cash at the experience.

On its Medellín community tours, Impulse Travel wants to showcase the city’s vibrant, uplifting culture.

Now, more than ever, Maui needs visitors who tread lightly and compassionately and who support local businesses.

The Duke of Sussex just launched Travalyst, a new sustainable travel initiative.

Amenities and even upgrades can often be purchased at a price. Time, however, is a finite and priceless resource. Here is how one company is helping its travelers maximize their vacation time, and enjoy every moment of their trips.

You can bike miles in them and wear them out to dinner after—but the Trevi Pants won’t be available for much longer.

The CuisinArt Resort will open its brand-new soilless farm on November 1, hoping to draw food lovers back to the island.

We tackled some of the dozens of (heartwarming and heartfelt) questions our readers submitted regarding the current coronavirus outbreak—and how it might affect their travel plans.