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Long after Pittsburgh’s steel days were over, a new life is breathed into this formerly industrial metropolis.

At these ski resorts, you can ring in the new year in style.

In the past decade, Hong Kong has become a surprising hub for craft-beer enthusiasts.

This all-natural, organic sun paste is made from an ancient Burmese ingredient that will moisturize your skin while it protects it.

The Osa Peninsula is full of unspoiled beaches, waterfalls, protected rain forests, and wildlife.

7 Weird and Wonderful State Fair Traditions

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Wandering Chef: Tony Maws in Jamaica

Where to eat, sip, sleep, and play in Michigan wine country

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With 24 hours’ notice, AFAR sent writer Michael Clinton to the reborn capital of Bosnia-Herzegovina 20 years after a siege that broke the world’s heart.

An exclusive interview with the chef/owner of one of New York City’s most talked-about restaurants.

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We talk to Muslim-Iranian writer, photographer, and activist Hoda Katebi about the intersection of politics and fashion, Western misconceptions about Iran, and her new book, Tehran Streetstyle.