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Oberoi Hotels and Resorts offers luxury and authenticity—and inspiring India travel itineraries that give back.

Similar to January’s Airbnb purge in San Francisco, the news from Japan highlights regulatory friction between the home-rental giant and the destinations where it operates.

Amid the coronavirus pandemic, we all have a very personal approach to which experiences we’re more comfortable with and how to minimize risks. Two AFAR staffers share their different takes.

Aurora Station plans to go into orbit in 2021 and host immersive trips beginning in 2022. The startup behind it is already taking deposits.

Our astrologer Ryan Evans dishes on the very best times and places to adventure this year for your sun sign.

The low-cost airline expands its presence in the region with new routes and flights from several U.S. cities.

From the beachy scene at the Paris Plages to an art exhibition benefiting the restoration of Notre-Dame de Paris, the City of Lights has this summer thing down.

Honolulu, Charleston, and El Paso are among the winners in a new report from Resonance Consultancy.

PRIOR will bring together travelers who care more about experiences than thread count and infinity pools.

The protectors of North Pacific indigenous culture connect with the past while embracing the future on Canada’s remote Haida Gwaii archipelago.

Beneath the cutting-edge surface of Shanghai lies a trove of fascinating history. As the city turns to that past to inform its future, a local weighs in on the hotspots across his hometown.

As the weather cools down and you’re looking for a good book to read on your next plane ride (or delayed layover), here are some 2019 picks from Bedside Reading founder Jane Ubell-Meyer.

Golf courses in Bermuda come with the bonus of spectacular views. Try not to get distracted.

With their eerie histories and ghoulish charm, these hotels promise to give guests both thrills and chills.

On the toe of the Italian peninsula, a second-generation Italian American finds striking landscapes, underappreciated cuisine, and warm hearts.