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Zurich’s first permanent covered market opened in 2010 in the Im Viadukt, marked by its striking century-old stone arches. At the market’s heart is this bustling restaurant, which offers a menu of homey meat-centric dishes like its signature veal meatballs.

Seoul’s Folk Flea Market is a place where you can buy anything, I mean anything! This scary contraption looks like an invention of a comic book super-villain, but for the small price of 5 dollars you could be tightening those crow’s feet and zapping imperfections in no time! Huzzah! This is truly a special market—with more random wingdings than your grandparents’ attic. To get to the flea market, head to Sinseoldong Station on the light green line, Line 2. I recommend exit 10. After exiting, execute a U-turn, then walk straight for about 20 feet, take a right and walk straight for 280m. Along the way you will see vendors on the street and signage guiding you to the main building.

Karachi Bakery is a Hyderabad institution, renowned for its cakes, cookies, biscuits, pastries, and chocolates. Open since 1963, the establishment remains one of the most innovative bakeries in India. Be sure to sample the fruit biscuits, Osmania biscuits, almond cookies, and mithai—traditional Indian sweets. To avoid the crowds, especially during festivals and holidays, place your order online prior to visiting.

One block south of the glitz and glamor of Huaihai Road, the boutiques on Nanchang are the perfect antidote for the over saturation of foreign labels and runway glamor. The storefronts that dot this tree-lined road in the Former French Concession are as fun as their quirky names suggest. Tucked in between fruit vendors, baozi steamers and neighbors bantering over mahjong games, the shopping here is truly Shanghai-chic.

T. Loafer is hard to miss thanks to its colorful exterior, patched together from more than 20 salvaged window frames. Order a cup of hibiscus lemongrass tea and a pastry made with locally grown fruit. The shelves are stocked with books, regional crafts, and photographs processed in the darkroom downstairs. 886/(0) 9-3781-7612. This appeared in the November/December 2012 issue.

Five open-plan huts sit on the shores of a private island, deep in the wildlife-rich wetlands of Lake Baringo. In the morning, after a breakfast of fresh fruit, take a canoe out to spot hippos and some 450 species of birds. This appeared in the July/August 2012 issue. Read Matt Gross’s feature on running in Kenya.

During my first trip to Shenzhen, a Chinese friend brought us to this market one evening where he often stays for hours drinking and buying tea. You’ll find stall after stall of great quality and a huge variety of teas, as well as tea sets and accessories. The shopkeepers expect you to sit and drink, and don’t worry even if you don’t plan to buy.

On a weekend morning, hop on Metro Line 10 to the Panjiayuan station and take exit B. Just down the road is the sprawling Panjiayuan Market, where hundreds of vendors sell their wares. It’s essential to bring cash, patience, and a willingness to bargain. While there aren’t authentic antiques here, you will find loads of curios from the 1950s onward, including a superb selection of colorful propaganda posters at a fraction of what they sell for in central Beijing shops, as well as lacquerware, teapots and cups, jewelry, chopsticks, and textiles. Larger items, like traditional carved-wood furniture and substantial framed paintings, can easily be stowed in one of the taxis that wait patiently near the entrance for happy shoppers.

Every Saturday, more than 70 stalls fill the Eveleigh Railyards with regional produce, artisan breads, cheeses, jams, fresh coffee, and flowers. 243 Wilson St., Eveleigh, 61/(0) 2-9209-4735. This appeared in the August/September 2013 issue. Image: Petrina Tinslay

Who says nothing grows in the desert? Local flavor is fresh and on display Saturday mornings during cooler weather at the Old Town Scottsdale Farmers Market, where Arizona-grown oranges and peppers are sold alongside homemade tamales and mozzarella. There are food trucks, artisanal ice cream, and cooking demonstrations from local chefs. Head to the Singh Farms stand to view the harvest of organic peaches, tomatoes, figs, peppers, and more, along with fresh-baked bread, herb butter, honey, and eggs. Most weeks, a local chef dishes out breakfast from the outdoor café on-site.

In true Berlin fashion, flea markets are not hard to find. One of the newer fleas takes place every Sunday at Mauerpark. I arrived on the early side, around 10am, and the space was already buzzing with locals on the hunt for vintage items, second-hand bikes, and inexpensive clothes. I wandered aimlessly through the park for about an hour, just taking in the sights and sounds of the city. At 3 p.m., a live karaoke party breaks out. It’s the perfect place to release your inner diva. Both the U-Bahn and the S-Bahn stop at Schönhauser Allee, as does the M1 tram.

For a relatively quiet town, Tlaxcala (population 73,000) boasts a booming and bustling municipal market that can occupy you for hours. Under the modern cantilevered metal roof you’ll find perhaps a dozen stalls making tortillas on the spot, and scores upon scores of vendors selling cooking utensils, dried chiles and beans, shoes and clothing, souvenirs, fresh vegetables and meats, and more. We picked up a pair of comals and a couple of wooden spatulas for the pesos equivalent of a few dollars. The market is just a short walk from the town-center zocalo, where you can take a break on a bench under huge shade trees or settle into one of the cafes that border the square.

On a street that looks a lot like one in the French Quarter of New Orleans sits one of the best markets on the planet. The Pan African Market is three stories of small shops filled with collectibles from all over Africa. My favorite section was on the second floor, full of masks and unique items I hadn’t seen anywhere else. I walked off with a weathered pink leather jewelry box from Nigeria. And while you decide if you really should buy the gigantic ceremonial headpiece made of purple feathers, take a rest at the cozy cafe on the second floor, decorated with African statues and random American paperbacks. Plop down on a comfy couch, order a tea, and watch the world walk by below.

Marché aux Puces de St-Ouen, aka Clignancourt, is Europe’s largest flea market and the city’s favorite place to find a bargain. Exiting the Métro at Porte de Clignancourt, those in the know pass by the counterfeit designer-goods hawkers, avoid the parking lot with camper vans full of cheap goods, and head under the overpass to Rue des Rosiers. Groups of stalls form smaller flea markets, each with its own specialty, so shopping can feel like walking through a museum where you can actually buy things. The market called Serpette draws serious dealers looking for mid-century marvels, but shoppers who head as far as Jules Vallès market may score some true bargains. Of course, this is France, where food matters, so there are plenty of local cafés to choose from. Ma Cocotte is trendy chic, La Chope des Puces has live jazz with moules frites, and Chez Louisette draws a crowd nostalgic for French tunes with its simple steak frites.

Nestled in the jungle near the center of Ubud, Komaneka at Bisma is a minimalist boutique hotel that celebrates Balinese artistic expression. Local artisans made most of the wooden objects and furnishings in the suites and villas, which emphasize rich woods, cool marbles, and floor-to-ceiling glass walls that look out at emerald rain forests. Daily deliveries of fruit, flowers, and cookies make guests feel like family, but high-tech conveniences such as in-room Apple TVs help them stay connected with loved ones back home. The Komaneka Gallery at the Monkey Forest property showcases one of the world’s largest collections of art from the archipelago; Bisma guests can arrange a tour, which is included in the price of their stay. You can also stay on site and choose from a lineup of activities, including rice paddy cycling tours and wood-carving lessons.