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Here’s where to eat after hitting the brand-new Broad Museum in Downtown L.A.

Overtourism and new restrictions have made some travelers wary of visiting the UNESCO World Heritage Site. The trip can still be life-changing, though—just not in the way you might expect.

The opening of the Zeitz Museum was just the tip of the artsy iceberg.

In a leafy valley between the Andes and the coastal range, Chile’s ancient vines are producing the country’s freshest natural wines.

When resorts compete, who wins? You do.

Plus, why you should pay attention to this new route

There are several new reasons to explore the iconic market.

Thanks to El Niño storms, snow sport season has an extended life this year

6 Signs You’ve Been to Rio de Janeiro

Want to whisk away your honey for a flawless romantic weekend away? We asked 9 experts for their tips.

A Room With No View: The dystopian Walled Off Hotel opens in Bethlehem

Where to Eat, Shop, and Stay in Iceland, According to a Chef

Looking for some good news—or at least a delightful diversion—in this time of uncertainty and isolation? AFAR’s editors share the positive little things that have brightened long days spent inside.

Like how they get those wacky codes

Carl Nolet Jr., an 11th-generation Dutch vodka distiller, shares the best of Amsterdam