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Many airline and hotel loyalty programs allow members to use their points to buy someone else a flight or an overnight stay—and it’s easier than you think.

A long-distance trek through Nepal’s Everest region offers lessons in Sherpa culture, rural mountain living, and humility.

The star chef—and Cape Town native—shares her favorite restaurants, art store, and stretch of beach in and around her hometown.

Some of the world’s most dynamic chefs are electrifying the international culinary scene with innovative interpretations of Ghanaian cuisine, but Ghana’s capital remains the motherlode of taste.

It’s never been more critical to slow down, open ourselves up to new cultures, and marvel at the world.

Land 15 percent off award tickets with a new Delta credit card.

The Kentucky Wildlands Waterfall Trail connects 17 cascades across the state’s rugged southern and eastern stretches, and you don’t need to be an expert hiker to experience much of it.

Learn about Pueblo history, relax in healing hot springs, and, yes—eat green chile cheeseburgers.

In “The Catch Me If You Can: One Woman’s Journey to Every Country in the World,” Nabongo shares vignettes from 100 of the 195 U.N.-recognized countries she visited.

Author Lauren Shockey’s colorful book presents hangover cures and remedies found across the globe, in the form of traditional and delicious dishes.

Glaciers are one of nature’s most awe-inspiring phenomena—they’re also extremely vulnerable to climate change.

These capital city places are putting their own twist on culinary classics.

World of Good is a video series featuring feel-good stories that often get buried in our newsfeeds. In this episode, we look at another reason to love Norway.

Get away from the city with one of these close-by destinations throughout Northern and Central California.

Why winter is the best time to take a leisurely trip through the South or visit Utah’s popular national parks.