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You’ll want to mark your calendars: Here are key dates when reservations will become available for the national parks requiring them in 2024—and how to secure a spot.

World of Good is a video series featuring feel-good stories that often get buried in our newsfeeds. In this episode, we look at a little something positive in climate news.

Editor in Chief Julia Cosgrove finds moments of joy in Philadelphia and reflects on AFAR’s 10th anniversary issue, dedicated entirely to happiness.

The city announced plans to memorialize Marsha P. Johnson and Sylvia Rivera, irreplaceable—though often overlooked—leaders in LGBTQ history.

Thanks to its new ConnectionSaver technology, United is ensuring that more passengers make it to their final destination on time.

Biodiversity hot spots offer some of the most compelling sights on the planet. They’re also being threatened by climate change and COVID-19.

How different is the aloha spirit from joie de vivre? This global primer will help you find joy in any language.

Every loyalty program has a different policy on the expiration of points and miles, but the best ones have no-expiration policies.

We can’t travel for Pride this year—but that’s not a bad thing, argues author and activist Sally Kohn.

Yes, it’s really: “Honestly, It’s Not for Everyone.”

Here’s what to eat and do in this lively and historical area.

A movement that has travelers avoiding plane travel due to its large carbon footprint is gaining momentum in Europe and beyond.

Why do monks wear saffron robes, what does rambutan taste like, and how does it feel to wear necklaces of brass rings? Join one of these tours in “The Land of Smiles” for a chance to chat with a monk, help a farmer, or meet Lisu villagers.

New Orleans chef Michael Gulotta explores the unique influence of Vietnamese cuisine in the renowned food city.

If you don’t get to have your own home transformed by Berk, you can at least stay in one of his masterpieces when visiting this Southern California desert oasis.