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Medellín’s botanical garden is a 35-acre oasis of green amid the bustling city. Stroll through lush tropical vegetation, towering trees, and flowering bushes to a quiet, picturesque pond amid the gardens. Or peek into a butterfly farm, a maze, and an orchid exhibit beneath an arbor. The gardens are a public space for all sorts of activities like yoga, martial-arts classes, and outdoor movie screenings; a farmers’ market for organic goods takes place the first Sunday of every month. The park is also home to one of Medellín’s best restaurants, In Situ, which in addition to its normal gourmet fare sells lunchtime picnic baskets—complete with red-and-white-checkered blankets and a bottle of wine—to enjoy on the garden grounds.

There is perhaps some irony that one of the most distinctive contemporary buildings in the historic heart of Montréal is a showcase for some of the city’s oldest artifacts. The modern structure that houses this archaeology and history museum opened in 1992, to coincide with the 350th anniversary of the establishment of Montréal. The highlight is its crypt, where you can wander through the digs of the city’s 18th-century market. A new pavilion, “Where Montréal Began,” opened in 2017 on the occasion of the city’s 375th anniversary. Its display of artifacts emphasizes the spiritual traditions of both the French settlers and Québec’s Algonquin, Huron, and Iroquois peoples. Temporary exhibitions on subjects like hockey and the archives of Bell Telephone help bridge the gap between Montréal’s early history and the present day.

Why we love it: A bespoke stay in one of Beijing’s most notable neighborhoods

The Highlights:
- Perks like included daily breakfast and complimentary minibars
- A luxury spa with state-of-the-art treatments
- An on-site tea sanctuary with private tasting areas

The Review:
Personalized guest experiences are the driving force behind The PuXuan Hotel and Spa, located just outside the Forbidden City in WangFuJing—one of Beijing’s most distinguished arts and cultural districts. The property boasts 116 guest rooms, each of which comes with daily breakfast for two, laundry and pressing services, and a fully stocked minibar.

Once checked in and settled, guests will want to head straight for the UR SPA, where tailor-made treatments range from facials and massages to more unique options like energy rituals and touch therapy. It’s the perfect preamble to an evening on site, where two dining outlets welcome guests for delicious dinners. Try Rive Gauche for modern French cuisine like côte de bouef with Béarnaise sauce and spiced pigeon with red plum jus, or Fu Chun Ju for authentic Cantonese fare, including dim sum like steamed chicken feet with black bean sauce and deep-fried shrimp spring rolls. Tea lovers will do well with a trip to the Tea Room, an urban escape offering private tasting spaces, a tea lab, and a retail area for souvenir shoppers.

Why we love it: An all-in-one café, restaurant, and boutique hotel for the design-minded traveler

The Highlights:
- A restaurant run by a James Beard Award–winning chef
- Complimentary breakfast from the bakery delivered to your room
- Excellent design featuring local wares

The Review:
What started as a contemporary eatery in 1999 transformed into a bakery, restaurant, and boutique hotel in late 2016, when it took over the adjacent Dunn Brothers coffee shop as part of a major expansion. Today, guests are drawn to Alma as much for its acclaimed bar and restaurant as for its seven uniquely designed guest rooms, done up in all-natural cotton bedding, handwoven wool throws, and vintage rugs from Aubry Angelo. The bathrooms are impeccable as well, with spacious, white-and-brass-tiled walk-in showers and organic bath products from Bespoke Body & Wellness.

Every stay comes with complimentary room-service breakfast from the on-site bakery, meaning guests don’t even have to get out of bed for house-made pastries like lemon-currant scones, chocolate croissants, and blueberry Danishes. Come evening, head to the award-winning bar for expertly made cocktails like the Spritz Life (made with Cappelletti, prosecco, and chocolate-infused orange bitters), followed by dinner in the restaurant, which offers a three-course prix fixe menu with seasonally inspired dishes such as chestnut bread pudding with Maine lobster, and duck two ways with coconut-braised kale and spiced cashews.

Set halfway between the old town and “newer” neighborhoods like Ville Nouvelle, this 40-acre urban resort perfectly marries historic details with cosmopolitan style. Surrounded by views of the Atlas Mountains, it features a collection of low-slung buildings, set around Moorish-style gardens and two glittering swimming pools (one is family-friendly with integrated whirlpools, while the other is 131 feet long and only for adults). Other amenities include clay tennis courts, dedicated programming for both kids and teens, and a gorgeous spa for Moroccan hammam rituals and nourishing argan-oil massages.

Catering to all types of travelers, the 139 accommodations range from spacious rooms in the main building to standalone pavilions, one-bedroom suites, private-pool suites, and villas with two or four bedrooms. All feature contemporary décor, handcrafted Moroccan accents, marble bathrooms, modern conveniences, and terraces or patios with views of the gardens or mountains. The poolside Azzera restaurant serves everything from flame-grilled meats to Thai papaya salads for lunch, while the romantic Inara lounge features cocktails and Moroccan cuisine made with herbs and spices from the resort’s gardens. Also on-site is Quattro, which serves a buffet breakfast in the morning, then morphs into an elegant Southern Italian eatery for dinner.

In 2008, chef Olivier Roellinger stunned the culinary world by shuttering his famous three-Michelin-starred restaurant to focus on more relaxing endeavors. This was good news, however, for guests of Château Richeux, his picturesque hotel in St-Méloir-des-Ondes. Set on a cliff overlooking the sea, the 1920s villa offers views of Mont St-Michel across the bay, and a serene space where guests can completely unplug.

Without TV or Wi-Fi, you must find entertainment in Château Richeux’s elegant, antique-strewn interiors and beautiful grounds, complete with terraced gardens and a blind for birders. Relax in one of 11 sophisticated rooms with ocean vistas, cozy up in an armchair with a hot toddy, or linger in the living room over a book about the region. Come dinnertime, book a table at the hotel’s singular Restaurant La Coquillage, where Chef Roellinger’s mastery is on full display in dishes of local seafood, produce, and spices. A breakfast of homemade pastries on the ocean terrace is another rare treat.

One of Mexico’s most interesting and varied gastronomic markets, Mercado 60 is home to eighteen culinary options that serve up everything from homemade pasta and sandwiches to Lebanese specialties and, of course, Mexican cantina fare. Get ready to hobnob with locals and travelers alike. The events calendar is packed too, with concerts, dance lessons, performing arts, and even dog adoption days. You’ll find yourself returning time and again to grab a bite or learn to salsa.

While few in number, Milan‘s canals can be charming. Naviglio Grande, the largest, is my favorite to walk along. Lined by shops, outdoor cafes and bars, there is life alongside the water anytime of day. If you’re lucky you’ll catch the Antique Market that fills up the walkways on some Sundays. It is a treasure trove of pottery, jewelry, vintage designer clothes, and Murano glass—Milanese have impeccable taste for both the old and new.

In the area of the Norman palace, near the market, there are still some little medieval botteghe (shops) below the level of the palace. Via dei Biscottari is where they used to make the pastries and cookies for the king. There is one shop I love to visit where they still make the shells for cannoli by hand. Sicilians love cannoli, of course, filled with fresh ricotta. We have an intense sweet tooth. Via dei Biscottari near Via Saladino

You don’t have to go far to find fun at Hawks Cay, nor do you have to go far to relax by the water there. The resort, which takes up much of tiny Duck Key, is known for its lagoon, five pools (including one reserved for adults and another featuring a pirate ship slide), and a Dolphin Connection program that offers complimentary viewings and hands-on experiences. Water sports are plentiful as well, with kayaks, paddleboards, and boats to rent, and guests can book fishing trips, scuba and SNUBA diving, and kiteboarding instruction. There’s also a Cliff Drysdale tennis program, a spa and fitness center, and a kids club. The resort closed for one year after Hurricane Irma, reopening in September 2018 after a $50 million renovation to the main hotel, a project that included the redesign of all 177 rooms and suites, as well as the creation of a new upscale steakhouse, a seafood-focused café, and a marketplace with to-go options—these supplement the three poolside grills and cocktail bars. Privately owned two-and three-bedroom homes are also available to rent through the resort.

The Milan Cathedral, or Duomo, occupies a site that’s been holy since the time of the Romans, but it wasn’t until the early 19th century when the finishing touches were finally placed on this massive building. The Duomo is the fifth largest cathedral in the world and one of the top tourist sites in the northern Italian city. Entrance is free, but a small fee is requested if you wish to take photos. Inside the church is even more magnificent then the outside, with scores of shrines and altars dedicated to saints and notable Milanese. During the Christmas holidays the city’s night market takes up residence next to the cathedral, adding one more reason to visit this central site.

Jalan Sulawesi, right in the heart of Denpasar in what used to be the Chinese district is the place to go for fabric. Whether you’re looking for a beautiful piece of traditional batik or something a bit more funky, the selection on this street is so vast be prepared to trek up and down it a few times. Try to arrive in the morning because once the sun really starts to heat up the tiny, cramped shops and warm the spoiled food hanging around in the gutters from Badung Market next door you’ll be dying to get off the street.

The striking Im Viadukt opened in 2010 beneath century-old stone arches with Zurich’s first permanent covered market and 50 vendors. At Berg und Tal, owners Simon Rietschin and Daniel Rufli stock their food shop with items sourced mostly from within Switzerland and purchased directly from the producer, from sausages to the more unexpected, like Lindenblüten teas from the Swiss mountainside and absinthe made from angelica and grande wormwood from Val-de-Tavers. The wine shop Südhang sells small production bottlings including those made with grapes grown around Zurich, and Tritt-Käse specializes in local raw milk cheeses. Photo © Ralph Hut/Im Viadukt.

The province of Quebec is notorious for its quaint, picturesque villages. The compact forests and the thousands of lakes in the Laurentides region certainly make for the picture-perfect Canadian postcard, including the beautiful lakeside chapel in Saint-Alphonse or the wholesome locals of Old-Town Saint-Sauveur. On the other hand, the rolling hills of the Eastern Townships are as bucolic as it gets: villages like Hudson, with its gourmet market, microbrewery and century-old houses have a slight England feel, as does nearby Sutton. However, the ultimate wintery escape from Montreal surely is Quebec City, with the snow-capped Château Frontenac, 400+ year old historic center and festive winter Carnival every February.

Settled into the soon-to-open Ponce City Market on the corners of North and Ponce de Leon avenues, Dancing Goats is a espresso and coffee bar in the Old Fourth Ward neighborhood. Open from 6:30 am with plenty of parking, Dancing Goats is a great place to get work done. An glass encased patio allows digital nomads to plug in and take advantage of the free Wi-Fi while watching the cars pass by. Dancing Goats sells Batdorf & Bronson coffee, a beloved roaster based in Washington state. Pastries, teas and other snacks are available.