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Yes, you read that right. Here’s how you can spend the night in a luxury canvas tent on Governors Island in the middle of New York Harbor this summer.

The storied African American neighborhood has stubbornly weathered gentrification and become even more itself—with even more exciting restaurant options.

Executive Chef Nicolas Legret of The Hay-Adams answers our questions about his passions and why the hotel has long been, and continues to be, a must-visit for both diners and drinkers in Washington, D.C.

Skip Tulum: Find serenity, seclusion, and superlative sands at Mexico’s Soliman Bay.

Here’s what same-sex parents should know to plan a safe and successful adventure, from the important documents to secure in advance to the queer-friendly operators who offer enjoyable itineraries for the entire family.

Japan’s biggest city’s sprawl can make it difficult to experience through a resident lens. Here’s where to go.

The “Resistance-chic” Eaton Workshop is part hotel, part coworking space and has locations opening in Washington, D.C. and Hong Kong in September.

Thanks to a high vaccination rate, Victoria Falls mostly has been spared the current wave of COVID-19 that has swept across the rest of Zimbabwe and southern Africa.

Where to go, eat, and listen, according to local artist Neffy.

How this agency uses a network of editors to keep travelers happy.

The loyalty program is finally introducing peak and off-peak pricing.

Lie-flat seats, 4K high-definition screens, and sommelier-selected wine up the ante on Air France’s new front-of-the-plane seats.

From a new Orient Express yacht to an Atlas Ocean Voyages expedition vessel, the wind-fueled technology dating back thousands of years is experiencing a revolutionary renaissance that could drastically reduce cruising’s footprint.

On his first visit to Peru—and his first group tour—contributing writer Ryan Knighton discovers that adventure comes in many, many forms.

Tracing the life of a Portuguese poet becomes a way into the local culture.