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The best way to enhance your perspective? See a new place from above.

How many of these are on your list?

Nate Staniforth always knew he’d be a magician. Here he reveals why you don’t have to be a pro to find enchantment all around you.

Roam the savanna in a safari jeep, snorkel with tropical fish, and sample international cuisine—all in one trip.

When it comes to hopping across the pond for vacation, there’s good and bad news.

Reykjavík has its charms, but to get the most of all Iceland has to offer, it’s best to hit the road.

Highpointers are part climber, part organization lovers. But all of them have one goal: To climb to the highest point in every state, country, or other region.

Founder and CEO, Wild Frontiers

Founder, Cazenove+Loyd

Food is about relationships for chef Chris Himmel—and his restaurants serve some of the best flavors in the business because of it.

Playful furniture, Native art, and hidden grottoes are a few of the highlights from this season’s top exhibitions.

When resorts compete, who wins? You do.

Yes, you can—and should—pluck and eat the sugar bananas you find near Sydney’s harbor or the pomegranates in the Jerusalem’s public squares. Here, a guide to city foraging and a few places to try your hand.

Rediscover these abandoned cities by traveling to see their ruins, where you can readily imagine their lost-to-time structures and civilizations.

Drinking and NOLA have always gone hand-in-hand—but now, the Crescent City is really jazzed about the caffeinated stuff.