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When the temperatures drop, check in to these hotels for a terrifically toasty stay.

From Tokyo to Paris, these hotels place you close to the finest restaurants in the world.

Quark Expeditions has prioritized sustainability as it cruises to the polar ice caps.

Here’s why we love the Loren at Lady Bird Lake. Plus: Five exciting destinations within easy walking distance.

A new prototype for the first-of-its-kind airplane seat was unveiled this week at the Aircraft Interiors Expo in Hamburg, Germany, and could transform the inflight experience for passengers with reduced mobility.

Renewing your U.S. passport online takes less than 15 minutes. Here’s how to do it.

Watch the sun rise over the National Mall, eat great bagels and smoked sausages, and discover “D.C.’s Downton Abbey” over a long weekend in the city.

Hop on a ferry and 20 minutes later, you’ve traded Seattle streets for the best of the Pacific Northwest island life.

When there’s snowfall, heavy rain, a big storm, or extreme winds, here’s how airlines decide which flights to operate and which ones to cancel or delay.

At home, it can be easy to eat responsibly—but travel can often be ground zero for ignoring our environmental impact.

From a music-loving sommelier to a veritable professor of local food history, learn about the innovators making Charleston a dining tour de force—and start planning a vacation filled with incredible eats.

The deep sea is so rarely visited—and so little understood—that it’s regularly compared to outer space. But it’s attracting adventurers intent on experiencing something out of the ordinary.

Wild trees, wild coast, mellow people.

A new partnership between Airbnb and the National Park Foundation will spotlight listings near select national park sites.

New highlights in Los Angeles include Michelin-starred omakase, a sleek stadium, and Chef’s Table star Evan Funke’s latest hit.