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In 2015, Tom Turcich set out to circumnavigate the globe by foot. He has been walking ever since.

2020 shows no sign of slowing down when it comes to luxury hotel openings. Here are 6 openings that I am especially excited about, plus a rundown of what other important brands are up to, highlighted at ILTM Cannes this month.

Have you been tasked with putting together a family or group vacation? Don’t be daunted by the challenge, instead follow these simple steps.

The route from Boise to Sun Valley may only be six hours by car, but with so much to see and do along the way, it’s worth taking extra time to enjoy the ride.

Hawaiian chef Ravi Kapur of San Francisco’s Liholiho Yacht Club talks story and spam.

This past year was declared the year of design in Ireland. Here’s how travelers can connect with local design in Dublin at hotels, shops, and restaurants.

Writer Francis Lam discovers the island’s multicultural flavors when he joins a Malaysia-born San Francisco chef for a bittersweet homecoming.

In Nairobi, the Maasai Mara, and beyond, a safari veteran has a distinctive new experience.

The show’s premiere season is drawing to a close, but for the country’s food scene, things are just starting to heat up.

In formerly-under-the-radar Wellington, the art scene is simply, gloriously, unavoidable.

Forget coffee: From Vietnam to China, a steaming bowl of noodles is the best part of waking up.

Home again.

Influential Canadians reveal their favorite under-the-radar places in the Great White North.

This cluster of Caribbean islands escaped the wrath of 2017’s hurricanes and is open for business. With its unusual wildlife, unsullied beaches, and air perfumed with cinnamon and nutmeg, there’s no better time to go.

Clare Elliott, assistant curator for the Menil Collection, tells the story behind Houston’s most influential art figures.