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Why we love it: A beloved all-inclusive where colonial charm meets classic Caribbean warmth

The Highlights:
- Several suites with direct beach access from their back terraces
- A frequently changing menu to keep meals interesting
- A friendly, helpful staff that lends the hotel a familial atmosphere

The Review:
Located on Grenada’s main beach of Grand Anse, Spice Island Beach Resort is right in the middle of it all. This can mean a little less privacy, but also allows for suites with direct beach access and close proximity to the best of the island. Owned by the Hopkins family and staffed by an attentive team, the property is known for taking good care of its guests. All meals, drinks, non-motorized watersports, tennis reservations, bicycle rentals, and golf fees are included in your stay, as is the kids’ club, which offers supervised play in a brightly colored activity center. For adults, there’s also Janissa’s Spa, where the treatment menu includes such options as a Grenadian chocolate wrap, reiki sessions, and reflexology.

When it comes to accommodations, there are several options, from rooms with private plunge pools to spacious beachfront suites with four-poster beds looking out at the ocean. Whichever you choose, you can look forward to ample outdoor space as well as classic Caribbean design, complete with dark wood, neutral tones, and pops of bright teal, coral, and green.

One of the city’s oldest teahouses, Insadong Chatjip hand-makes everything on its menu, from drinks to desserts. Unlike China’s and Japan’s traditional leaf teas, many of the Korean teas on offer here feature herbs, spices, or fruits like quince and plums that are believed to have medicinal properties. Don’t be surprised if some taste sugary sweet—it’s common to add heaps of honey or syrup to the blends. If you prefer a more delicate flavor, stick to the buckwheat or Ujeon green teas. In addition to drinks, this two-level teahouse has a lovely open-air courtyard where guests can enjoy their tea alongside cookies and rice cakes.

Few structures in Taiwan are as instantly recognizable as Taipei’s Grand Hotel. Set on a hill on the northern bank of the Keelung River, the Grand seems less a hotel and more an imperial sentinel keeping eternal vigil over the metropolis to the south. Among the world’s tallest classical Chinese structures, the hotel’s 285-foot red columns hold high a curvaceous burnt umber, temple-style roof topped by carved dragons. This classical Chinese motif continues inside the hotel, with dragons, lions, plum flowers, and other symbols of Imperial China woven throughout. Guestrooms are stately, though more functional than plush. All are decked out in imperial gold and red, and each offers carved teakwood chairs alongside other furnishings reminiscent of bygone dynasties. South-facing rooms all have balconies with city views so visitors can enjoy quiet meditations while looking out over the meandering river separating Taipei’s quieter north side from the more frenetic south.

French chef Eric Fraudeau spent 30 years working in three-star kitchens. When he returned to France, he opened a cooking school to share the wealth of French cuisine with visitors from across the globe. He started with market-to-table classes and was soon overrun with requests for his fun, informative, hands-on lessons. There is now an entire team at CWC, all of them professional chefs or sommeliers, offering a range of classes, from “Mother of All Sauces” to cooking with kids, wine pairings, and baking croissants or macarons. You can also opt for a gourmet food tour instead.

Bird Pick is my favorite place for tea. They have a lovely tea bar with specialty teas and creative drink options, and they have beautiful hardwood tables in their cafe. The shelves are lined with loose-leaf teas, and the windows display colorful tea pots and drink ware. Bird Pick is the perfect place to enjoy a refreshing beverage or pick up a last minute gift for a friend!

With over 150 vendors offering up aromatic leaves, you can sip and shop your way through this multi-floor tea market. Beyond tea, there are a number of vendors selling handmade ceramics and other tea-related necessities and accessories. Open daily from 9:30am- 8:30pm

This isn’t your grandmother’s version of tea-time. The interior of each smith&hsu tea shop (there are various locations all over the city) is an ode to minimalist design, with brightly colored tins of tea providing the only pops of color. The Ximending outpost, housed in a cavernous brick-and-cement space, is more “warehouse party” than “afternoon tea”. Equally unique are the 40-plus bottles of tea leaves brought out on a tray for you to preview smith&hsu’s tea selection, which range from traditional black, green, and oolong teas to more contemporary blended and fruit teas. The shop gives a nod to the Western afternoon tea tradition with unbelievably delicious scones, served with Devonshire clotted cream and farm-made jams on the side. Reservations are recommended, particularly at the intimate storefront across from the W Hotel/Taipei City Hall MRT. 886/(0)2-2747-4857

If you’re in Istanbul and interested in Turkish music and dance, then you should shimmy along to a Turkish Night. Favorite venues are Sultanas (www.sultanas-nights.com) and Karavansaray (www.kervansarayistanbul.com) in Taksim or Gar Gazino (www.garmuzikhol.com) in Yenikapi (near Sultanahmet). Most programs boast a bevy of talented belly dancers, folkloric dancers, and performers who re-enact cultural celebrations such as regional and Ottoman-style weddings. On occasion, you may see a comical performance by a flirty duo, Aşuk and Maşuk, who frolic with one another and the crowd in a dance of playful love. The show generally culminates in a program of party anthems from around the world sung by a pitch-perfect multilingual singer. Tickets include transfers to/from your hotel, three-course meals, and drinks (local alcohol only). The top belly dancers at these venues do teach and perform worldwide, so the standard of performance is high. Hodjapasa (www.hodjapasha.com) is also a favorite for its ambience and performances set in a 550 year old hamam in historic Sirceki. However, tickets do not include dinner, only soft drinks, tea, and coffee. Shows generally start around 9pm and finish by 11pm. Always confirm the program upon booking, and if you’re interested in busting some moves, don’t be shy—most audience members from the Balkan and Middle Eastern countries perform their own national dances once the curtain comes down on the show.

During my first trip to Shenzhen, a Chinese friend brought us to this market one evening where he often stays for hours drinking and buying tea. You’ll find stall after stall of great quality and a huge variety of teas, as well as tea sets and accessories. The shopkeepers expect you to sit and drink, and don’t worry even if you don’t plan to buy.

Hong Kong’s tram system dates back to 1904 and still plies some of the same routes, stopping on average every 820 feet. Locals affectionately call the trams Ding Ding because of the bells rung when the trams approach a stop. The main line runs across the whole northern edge of Hong Kong Island, along what was once the waterfront, between Kennedy Bay and Shau Kei Wan Road, passing through the Central Business District and bustling Causeway Bay area. The six routes cover 19 miles and more than 100 stops. Most cars are double-decker and were rebuilt in the 1980s or later, but No. 120 dates back to the 1950s and still sports seats made of rattan and teakwood.

Overlooking the Golden Horn in Eyüp, Pierre Loti Hill offers a spectacular panoramic view of Istanbul’s seven hills. Linger here for a while and partake in keyif—the Turkish art of idle relaxation—at one of the rustic teahouses and restaurants that immerse you in one of Istanbul’s most captivating locations. The hill is named after Pierre Loti, a French novelist and naval officer who wrote his first novel, Aziyadé, after sojourning in the teahouses here in 1876. The novel, originally published anonymously, detailed a semi-autobiographical story about Loti’s forbidden affair with a Circassian harem girl named Aziyadé. The love between the 27-year-old officer and the 18-year-old woman was so enduring that Aziyadé died of a broken heart when Loti left Istanbul. Legend also says Loti always wore a gold ring inscribed with her name. Loti’s subsequent novel, La Turquie Agonisante (Turkey in Agony), went on to win the hearts of the new Turkish Republic, which then named a cafe and avenue on Eyüp hill in honor of the author. The name has stayed, the tales remain, and the view continues to inspire the artist within many. To get there, take a bus or ferry from Eminönü to Eyüp, then take the cable car near Eyüp port to the top, or wander past the Eyüp mosque and up through an old Ottoman cemetery. Avoid going on the weekends when crowds vie for the best seats in the house. Alcohol is forbidden due to the proximity to Eyüp mosque.

In partnership with the Four Seasons Rancho Encantado, the new groundbreaking equestrian program EQUUS practices a decade-old field known as equine integrated learning. The theory is that, as our animal companions since ancient time, horses can teach us about us—participants spend quiet time moving among horses in a corral, interacting with them, and reacting to them, and, through this, learn about nonverbal communication and setting boundaries, thus gaining confidence, inspiration, and strength. At these stables in the foothills of the Sangre de Cristo Mountains, guests harness the power of the herd to gain (often very emotional) insights into themselves.

Tahiti Iti, Tahiti‘s smaller sister island that’s connected to the main island at the southeast coast, is home to one of the most famous surfing waves in the Pacific, Teahupoo. This powerful reef break most certainly should not be attempted by anyone but the best surfers—a fall means being dragged by the current across the sharp coral right below the surface. That edge of drama makes for a tense but enjoyable afternoon of observation (from the beach). The left break is best between April and October. The Billabong Pro competition is held here August.

It’s not often one gets to visit a home designed by legendary architect Frank Lloyd Wright—much less stay in one—but the Palmer House lets you do both. Situated in the nearby city of Ann Arbor, home to the University of Michigan, the brick and cypress home is one of Wright’s last masterpieces and features a teahouse on premises. Guests can rent the three-bedroom house for a quick getaway or for an event (25 people max for the latter).

While everyone and their mother (and aunt and grandmother) are on the waiting list to have afternoon tea at Brown’s or Claridge’s some time next April, head to Soho for the no-longer-a-secret-but-still-unknown tea room inside the Coach & Horses pub. Once you arrive, you’ll be shown the way under the bar and up a flight of stairs where, just like Alice, you’ll find yourself in a quaint square room in which teas, biscuits, and the like—all made fresh daily—are served in mismatched vintage china. Sit back, relax, and be a part of the “secret” show. You should reserve ahead, but a day or two will do.