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Luxury hotels are as much for locals as they are for travelers.

Here’s where to get into the holiday spirit across Europe with Christmas markets, skating rinks, and festive food and drink.

Guichis, lechón, picadillo: Take a deep, delicious dive into the foods of the Puerto Rican diaspora with “Diasporican.”

An Under Canvas glamping retreat in Utah just became the first accommodation in the world to get certified by DarkSky International.

Prime Minister Jacinda Ardern said COVID-19 restrictions will be lifted—but don’t expect to plan a trip to New Zealand anytime soon.

If you’re traveling for Thanksgiving, you’re not alone—so are more than 55 million other people. Here’s what to know before heading out.

These hotels and resorts in Mexico deliver superlative hospitality to travelers of all ages.

Whether you’re looking to check out the best new restaurants in town or the inaugural Frieze Los Angeles (or both!), there are plenty of reasons to go to L.A. right now.

The first commercial transatlantic flight powered by sustainable aviation fuel, or SAF, took off in November. Going forward, what is the alternative fuel’s potential—and could it make flying more eco-friendly?

Museums play a powerful role in sharing knowledge and culture. How can we best engage with them, given ethical concerns about the acquisition of artifacts?

Overview

For the sustainably minded craftspeople in Austria’s most design-forward region, the forest has been a source of inspiration for centuries.

It’s a dream come true for the dog- and wine-loving set. Plus, it’s for a good cause.

The people, places, and events that give Richmond, Virginia its welcoming spirit

When Rēnata West moved from New Zealand to the U.S. in 2016, he discovered something unexpected: the path of his great grandmother, who had traveled the same route more than 100 years ago.