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Since Giles and Julia Fisher bought the Freycinet Marine Farm in Coles Bay, they’ve managed to increase their production from 50,000 oysters annually to 4 million, and have opened an outdoor café that serves fresh seafood to happy diners (and one very fat Labrador, who waits patiently below the picnic tables).

Over the past 15 years, Wendy Whiteley (known as the “goddess muse” and wife of one of Australia‘s most famous artists, Brett Whiteley) has lovingly restored a once derelict piece of land, owned by the NSW Rail Corporation. It’s a magical place to reflect, talk or read and to simply get away from the city’s noise. The views are spectacular. About 5-10 mins stroll from Luna Park. http://en.wikipedia.org/wiki/Wendy_Whiteley#Wendy.27s_Secret_Garden This site was visited during AFAR Experiences, May 6-9, 2013: http://www.afarexperiences.com/

Gaze at the beautiful floor to ceiling mosaic that pictures the marine life and coral reef in Grand Cayman as you climb the double helix staircase to the top of the 75ft observation tower. Located in Camana Bay, this tower offers 360 degree panoramic views of Seven Mile Beach, George Town, and the North Sound. Not up for the big climb? No worries, there’s a full service elevator available to take you to any floor for observation, including the very top.

A miniature volcanic archipelago made up of seven idyllic islands, only two of which are inhabited, Îles des Saintes (commonly known as Les Saintes) is one of Guadeloupe’s crown jewels. This reef-hugged set of isles offers French sophistication mixed with a funky, laid-back Caribbean lifestyle. Take a day-trip via daily ferry to Terre-de-Haut, the archipelago’s main island, and enjoy the white-sand beaches, sailing, and snorkeling in the bay or head up to Fort Napoleon on foot or by rental scooter for panoramic views. Make sure to dine at one of the French and Creole bistros along the water, and to try a local tourment d’amour—a crusty-edged, soft-centered tart flavored with guava, pineapple, or coconut.

Cristina Hoyos, probably the most famous flamenco dancer of all time (her image from the 1960s is often used to represent the iconic flamenco dancer, with a slicked-back raven-black chignon and a fiercely passionate demeanor), founded this museum full of interactive exhibits. It also features a popular nightly flamenco performance. Even if you can’t make the live performance, video displays tell the story of the history and various styles of this noisy, sensual and compelling art form.

Nearby reefs and big boulders keep Bermuda’s beaches calm and colorful for snorkelers and swimmers. Both Tobacco Bay & Church Bay offer great snorkeling conditions along beautiful shorelines. With one in the east and the other in the west, you could combine a day of snorkeling and sunrise/sunset viewing. Tobacco Bay is located on the northeastern side of the island near St. George. This small cove of calm water protects a variety of parrot, clown, and other tropical fish. Tobacco Bay has a snack bar and equipment rentals, restrooms, showers, and changing rooms. When you tire of swimming with the fishes, dry off with a short walk to the historic site of Fort St. Catherine. Its eastern location makes Tobacco Bay a prime sunrise spot. Located along the island’s western side in Southampton, Church Bay is a local favorite for snorkeling. Tucked into a small cove within cliffs of coral, the reefs are close to shore and offer lots of small hiding spaces in which to discover tropical sea life. Just watch out for the jellyfish. Youngsters will enjoy exploring the tidal pools formed by the many rocks. Forget to pack your snorkeling gear? No problem. You can rent equipment from Church Bay Beach Rentals during the summer months. Sunset seekers should not miss this beach.

At just 278 square miles, Singapore (aka Lion City) is tiny, but you’ll never run out of fun things to do. From the Singapore Zoo and its nocturnal animals to the spectacular Singapore Botanic Gardens and Gardens by the Bay, nature is always on show. But it’s well worth heading inside to the temples, churches, mosques, and museums to learn about the country’s diverse history.

There is so much to fall in love with in Providenciales, the only touristy island in the Turks and Caicos, but there are certain experiences you just must do. The Turks and Caicos are a true paradise, and Providenciales (Provo, to locals) is home to one of the world’s most stunning shorelines, the 12-mile Grace Bay Beach. Other top experiences in the Turks and Caicos include DIY snorkeling, an island fish fry, or taking a homeless “potcake” dog to the beach.

Croatia’s sixth-largest island—once known as Melaina Korkyra (Black Korkyra) because its vast oak forests reminded Greek settlers of Corfu—is covered in pine trees, olive groves, and vineyards. Korčula Old Town is the island’s treasured highlight and a UNESCO World Heritage Site candidate. Its stone architecture and historic ambiance reflect almost four centuries of Venetian rule, with towered gates, lion statues, magnificent palazzos, and elaborate stonework peppering the charming streets. Venturing out of the Old Town, you will encounter historic villages, picturesque bays, waterfront promenades, and welcoming locals. Korčula is one of the last places on earth where knightly games like the Moreška dances are still regularly performed and where medieval fraternities still keep up their centuries-old traditions. The island truly is a treasure trove of history, nature and serenity.

Designed by Oscar de la Renta, who was also a guiding force in the original vision for Puntacana Resort, Tortuga Bay Hotel has 13 freestanding villas comprising 30 suites, each with Frette linens, a kitchenette, and a balcony or terrace with views of the Caribbean or La Cana Golf Club. Hotel guests landing at Punta Cana International receive fast-track passage through customs, pickup by a private driver, personal concierge check-in, and keys to a golf cart for getting to the resort’s Oscar de la Renta Tennis Club, two golf courses, and Six Senses Spa.

An Aboriginal territory turned shipping port between the Rocks district and King Street Wharf has been transformed into a harborfront reserve, modeled after what the headland may have looked like before Europeans arrived. It’s a great area for a walk or a picnic as well as for special events. And the surrounding area is home to dozens of new bars and restaurants. The seafood-centric Cirrus is run by the award-winning Bentley Restaurant team, and 12-Micron celebrates Australian produce through a menu organized around the elements. Early birds flock to cult favorites Micro by Coffee Alchemy and Bourke Street Bakery, while the after-work crowd unwinds at Sydney’s first vermouth bar, Banksii; the tropical rooftop Untied; and Smoke bar, on the top level of Barangaroo House.

Chef Bill Granger started his first restaurant in Darlinghurst at age 24. Since then, his sunny Aussie eatery (most famous for its creamy scrambled eggs, ricotta hotcakes, and crunchy corn fritters) has spread to Surry Hills as well as Honolulu, Seoul, London, and four locations in Japan. The newest Australian outpost of Bills in Bondi Beach is bright and communal, spilling out on to one of the area’s most lively streets. Arrive early to avoid the long queue for weekend brunch, and sample everything from house-cured gravlax to the fried rice bowl with kimchi. Dinner (at the Bondi and Surry Hills locations only) is a more intimate, candle-lit affair, with interesting Aussie-Asian plates like tea-smoked trout salad, fish curry, spicy pork belly, and Japanese-style steak.

Speakeasies and secret bars are an ongoing trend in Australian cities, namely Melbourne and Sydney. Down an unassuming alley off Crown Street, behind an equally unassuming doorway, lies Shady Pines Saloon—if it weren’t for the alcohol license on the door and the bouncer outside, you would never know it was there. Inside, the décor is reminiscent of an old hunting lodge or saloon in the American West, with mounted animal heads, vintage beer trays, dim lighting, Johnny Cash on the stereo, and peanut shells coating the floor. Mustachioed bartenders mix craft cocktails and can advise you on their selection of bourbons and whiskeys. The fresh-pressed apple juice and whiskey is always tasty, while the mystery moonshine in the “leg bottle” makes for an adventurous choice.

Tourists visiting Tanzania usually spend a few days on safari, spotting lions and zebras from their 4x4 vehicles. But clever tourists go on to experience an equally thrilling marine safari off the coast of Pemba Island. Among the island’s several luxury resorts is Fundu Lagoon, a boutique beach hotel founded by British fashion and film designer Ellis Flyte. The property has its own diving facility, called Dive 710. The shallow coral lagoons, warm clear water, and unique locations like the Emerald Reef—an undersea garden of green-hued corals—make this region one of the best dive sites in the world. Divers off Pemba can expect to see fish of every color as well as sea turtles and rays.