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The city’s Michelin-starred hawker fare proves that not only the super wealthy can indulge in some of Singapore’s best dishes.

With two new hotels, Stock Island, an under-the-radar spot in the Florida Keys known for its laid-back, vintage vibe, may not be a locals-only spot for much longer.

High art for high rollers: The Damien Hirst–designed suite at the Palms casino in Las Vegas is open for stays.

Here is why Bermuda is the perfect vacation spot for every kind of family

We explain why you should start planning an escape this winter to Central Florida

Ten years after studying literature in the City of Light, a devotee of Marcel Proust returns on a quest to enter the hotel he loved most.

Fans of the hit show can tour the wacky town at a new pop-up exhibition.

Avoid the airport masses, sip complimentary cocktails, and even get a free massage—just by carrying the right travel credit card.

America’s cities were hit hard by the pandemic, but they’ve roared back to life with new attractions, a renewed focus on outdoor spaces, and plenty of dining and hotel options. Here are seven particularly exciting places for the coming months.

Haiti’s rich Afro-Caribbean culture, French architecture, and natural beauty make for an unforgettable trip. Here’s where to stay, swim and drink.

Large scenic estates. Intimate tasting rooms in downtown Napa. There’s a tasting for every taste in this famous California wine region.

The cofounders of Want Les Essentiels—twins Dexter and Byron Peart—love Montreal’s food scene almost as much as the iconic apartment complex they call home.

There’s a reason vibrant, sun-soaked Puerto Rico is known as the island of enchantment, and it has everything to do with its glistening shoreline. Here are standout, lesser-known stretches of sand for those looking to relax and refresh.

Walk, drive, hike, climb, laugh, or sing along the path of these incredible women on adventures in the U.S. and Canada.

AFAR sat down with the innovative mastermind behind Chicago’s Alinea restaurant to discuss his new twist on the classic hotel bar, late-night eats, and smuggle-worthy chartreuses.