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With new vegan travel experiences sprouting up every day, it’s easier than ever for the vegan, vegetarian, and vegan-curious eaters of the world to follow their taste buds.

In an interview, author Maggie Shipstead shares some of the real-life inspiration behind her latest novel, “Great Circle.”

In Yellowknife, Canada, Joe Bailey has earned the nickname “Aurora Hunter” for his uncanny ability to find and follow one of nature’s most spectacular phenomena: the Northern Lights.

Before you set out to spot a green-breasted mango or an ivory-billed woodpecker, you need the right equipment.

An insider dishes her secrets for enjoying Tokyo’s amazing food scene.

These hotels across the country combat urban sprawl by repurposing old office buildings and breweries.

Forget midnight buffets and happy hour on the Lido Deck. Cruise lines now offer passengers the chance to enjoy gourmet meals from some of the world’s best chefs.

Whether you prefer wine, beer, or spirits, these towns are taking drinking to a new, delicious level.

Huntington Beach has evolved from a sleepy surf town into a hopping vacation hub. A born-and-bred AFAR editor offers tips on the best beaches, how to avoid the crowds, and where to get a taste of local favorites old and new.

Keiko Kuroshima is one of just three soy sauce sommeliers in Japan.

Because so much was slated to open across Japan in time for the Tokyo 2020 Olympics, this past year saw a number of Kyoto newcomers.

The South Island’s Routeburn Track is one of the great trails in New Zealand. Two unlikely hikers head out to see what they find.

Although they were shut out of Florida’s museums and galleries in the 1950s, 26 Black painters captured Florida’s tropical landscapes and managed to make a living—and a name for themselves—off their art.

From unique architecture to a thriving arts scene, this Canadian province comes tailor-made for fascinating cultural immersion.

The lesser-known regions of Abruzzo, Parma, and Sicily come alive through the expertise of author Elizabeth Minchilli.