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St. Lucia is home to incredible biodiversity, from dense rain forests in the heart of the island to dramatic volcanic landscapes by the sea. When visiting, be sure to explore beyond the beaches to discover lush botanical gardens, tropical forests full of birds, rushing waterfalls, and even a drive-in volcano.

Visit the floating market in Willemstad early in the morning, then head to the Punda District to browse the colorful art galleries, wander through gardens selling herbal medicine and botanics, and pick up a bottle of the island’s eponymous liqueur.

Japan’s former imperial city offers awe-inspiring Shinto and Buddhist temples, beautiful gardens, streets lined with old wooden town houses, and narrow stone lanes where you might see modern-day geisha and stop at an izakaya for a meal.

Absolutely try the cheesesteaks, hoagies, and doughnuts that Philadelphia’s famous for, but take time to taste the fresh flavors of the city’s extraordinary markets, chef-driven international restaurants, craft beers, and local cafés. You won’t regret it.

Loosen your belt buckle as you roll into this beloved Yellowstone gateway town, and enjoy a taste of Montana (and a craft beer or two) before your road trip continues.

Known for its pink-sand beaches, pastel cottages, and rum swizzles, Bermuda is also home to some of the best hotels in the world. From a sleek glass box overlooking the Atlantic Ocean to a colonial-era manor nestled within lush gardens, the selection here is rich with possibilities.

You know you’ve always wanted a cuckoo clock, lederhosen, and a 34-ounce beer mug—or maybe just a bag of German cookies—so check out these shops, and take a little piece of hofbräu home with you.

While you’ll never have time for all of Shanghai’s best sights, here are some of our favorites. Seek out the city’s art and mind-blowing architecture, decompress in tranquil gardens, or tour long-forgotten nightclubs. Trust us: You won’t be bored.

Norway has bragging rights to some of the best seafood in the world. But the country’s culinary treats also include great craft beers and burgers and Michelin-starred menus crafted from seasonal ingredients. Norway’s got what you’re craving.

Good wine flows through Santiago, the Chilean capital, like water. Santiago’s bars also serve up stellar craft beer, fresh juices, and well-mixed cocktails. Find a seat, a bar stool, or a rooftop lounge to sip in style as the setting sun reflects off the Andes Mountains.

There are plenty of ways to have a perfect weekend in Singapore. For a small place, it packs a mighty punch of delight. For first timers, a taste of the outdoors, a splash of shopping, and more than a few hearty servings of food will leave you craving more. Browse the National Gallery Singapore. Explore the Gardens by the Bay. Sip a sundowner at one of the stunning rooftop bars. And eat eat eat. (The food is so incredibly good.) Make your way outside of the city center to see the world-famous Singapore Zoo.

Don’t settle for kitsch: Take home a souvenir of Oahu that offers a locally made memory of the island. Shop at the markets and malls where residents find treats from mochi doughnuts to a beer salted with sea water. Then explore distinctive Hawaiian gifts like koa-wood ukuleles, Niihau shell lei, updated aloha shirts and quilts with traditional botanical designs.

Autumn is busy in Brussels, with school and work beginning after the lazy summer holidays. New expats and students descend on the city, and the streets have a renewed bustle. Festivals and events mark the ramp-up to Christmas (think beer, wine, and food), and a walk in Parc Royale or Tervuren is a great way to see the changing leaves.

I’m on the hunt for perfection, Japanese style.

This understated beach bar is one of Ambergris Caye’s best-kept secrets that is quickly getting out. Owned by “Wayo from Cayo”, Wayo’s has become my regular hang out spot over the past two years. Wayo and his wife Dee can be found at the bar every day, often sharing a drink with many of the regulars. They’ve developed longstanding relationships with countless locals and a number of tourists, many of whom come back every few months to see Wayo and the crew. The main bartenders, Ruby and Archie, will not only serve up some great drinks, they are a wealth of information on what to do and see in San Pedro. You’d be hard put to find a more chill spot to relax right on the beach. Be sure to try a local specialty — the Michelada. Made with beer and a mix of spices, this is Belize’s version of the Bloody Mary and the best cure for a hangover! Open daily, 10am to midnight.