Search results for

Amid the coronavirus pandemic, we all have a very personal approach to which experiences we’re more comfortable with and how to minimize risks. Two AFAR staffers share their different takes.

In South Dakota and Wyoming, endless historical and cultural attractions mean unforgettable family-friendly fun.

The architecture alone makes it worth booking a flight there.

You don’t have to stop treating your taste buds—or giving thanks—even after the holiday ends.

Writer Alan Richman has won 16 James Beard Awards for his food writing and eaten in the world’s finest restaurants, but he’d never been to Norway⎯until AFAR sent him with 24 hours’ notice.

The country is ready to receive a lot more visitors—here’s what we know.

After months in isolation, we’re all ready to see the people who matter most to us. But the last thing we want is to put anyone in harm’s way. Public health experts offer some advice on how to lessen the risk of these interactions.

Some people collect tchotchkes on their trips. Others take photos. This hot sauce addict never comes home without a bottle of something spicy.

Laugh-out-loud memoirs, poignant novels, and family-friendly tales are among the picks for our favorite audiobooks to listen to on your next long drive or flight.

As residents of the Caribbean island rebuild in the wake of two devastating hurricanes, the commitment to community—and each other—is stronger than ever.

For Meghan Donovan, it is about long walks, good food, and photo opps.

Leave the beaches behind and hike through the rain forest, tube down the river, scuba dive at a shipwreck, and more.

Go beyond greenwashing and find a responsible retreat that will help you explore your destination while leaving a positive impact.

A Guide to Sites that Embody the Fascinating History and Dynamic Present of the Hungarian Capital’s Jewish Community

For travelers who are fans of fine food, spring offers a bounty of evocative cookbooks. Here are eight of our picks.