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Hiking + Cycling

What It’s Actually Like to Be an Expedition Guide on Mt. Everest

Dawa Gyaljen Sherpa, a Nepal native who has conquered the world’s highest peak four times, shares his story with AFAR.

October 12, 2015 01:28 PM
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Jennifer Flowers
Cities We Love

Wandering Chef: Michael Lomonaco in Rome

Wandering Chef: Michael Lomonaco in Rome

January 12, 2015 01:04 PM
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Jen Murphy
History + Culture

In the Caribbean, Cricket is About More than Just the Game

You can’t truly understand the Caribbean until you’ve seen a cricket match. Though we can’t promise you’ll understand the cricket match.

December 2, 2015 07:58 PM
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Emma John
Williamsburg

Overview

May 17, 2018 12:08 PM
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Kerry McGee
Cities We Love

How to Brunch In Spain: Eating Tortilla in The World’s Culinary Capital

In a land where brunches are scarce, the tortilla española is your best breakfast bet.

August 17, 2015 04:00 PM
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Marti Kilpatrick
Cities We Love

How to See the Real Side of London’s Most Sophisticated Neighborhood

Nick English, cofounder of British watch company Bremont, shares his favorite spots in Mayfair, London’s haven of sophistication.

September 30, 2015 02:56 PM
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Jennifer Flowers
Restaurants + Cafés

7 Restaurants That Welcome Traveling Solo

Come one, come all (or just come one).

March 2, 2016 06:18 PM
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Nicoletta Richardson
Restaurants + Cafés

What Should You Eat in New Orleans? ‘Wicked, Wicked Things’

What Should You Eat in New Orleans? ‘Wicked, Wicked Things’

May 6, 2016 11:36 AM
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Aislyn Greene
Buenos Aires

Overview

May 23, 2018 04:09 PM
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Bridget Gleeson
Festivals + Events

The Woman Behind Bogotá’s Most Important Art Event of the Year

María Paz Gaviria, director of the International Art Fair of Bogotá (ArtBo), explains why the city’s art scene has entered the global spotlight.

August 11, 2015 03:09 PM
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Jennifer Flowers
History + Culture

Cuba’s More Religious Than You Think

The country is thought of as agnostic; these places of worship suggest otherwise.

November 17, 2015 07:55 PM
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Julie Schwietert Collazo
Food + Drink

Malaysia Meal by Meal

AFAR chose a destination at random and sent chef John Currence on 24 hours’ notice to a hot, sweet, sticky country where he followed a trail through the cuisine to the people who make it.

September 21, 2015 08:05 PM
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John Currence
Water Sports

The 7 Best Places to Get Certified to Scuba Dive

Scuba diving is a great way to see the world. Here’s how to get started

February 18, 2016 04:49 PM
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Andrew Evans
Rome

Overview

May 23, 2018 04:12 PM
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Katie Parla
Madrid

Overview

May 23, 2018 03:23 PM
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Brandy Bell

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