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Chef Gabrielle Hamilton meets the independent winemakers who bottle the flavor of Sicily.

Where to Eat in Budapest, According to a Chef

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An aspiring musician takes her violin to its birthplace and confronts a musical legacy.

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Anya von Bremzen raises a glass to local culture in one of the world’s most hospitable places.

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AFAR chose a destination at random and sent writer Catherine Lacey, with 24 hours’ notice, to the west coast of India, where a teeming city was the stuff of dreams.

That fancy cocktail in your favorite bar is changing everything in the villages of Mexico’s southern state.

With just 24 hours’ notice, AFAR sent the award-winning author to Andorra, a tiny country with seriously massive mountains. Here’s what happened when she arrived and was told by locals that it’d be dangerous for her to hike.

Wandering Chef: Fabio Viviani in Amsterdam

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