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Dozens of new Alt Stazione del Gusto restaurants are being planned along Italian roadways—with a menu by famed Italian chef Niko Romito, who has several Michelin-starred restaurants to his name.

How a humble European pastry became the Big Easy’s most delicious symbol of Mardi Gras.

Travel to the Lone Star State for an underrated coastal getaway.

The campaign, called 10 Volunteers for 10 Days, aims to help develop a new, sustainable trail in Chile’s Torres del Paine National Park. The deadline to apply is February 27.

Historic restorations, repurposed structures, and a hotel in an old psych ward have helped make the City of Good Neighbors an increasingly exciting place to visit.

The Ocean State’s beaches are still a well-kept secret. The state might be small, but there’s a sandy getaway spot for almost everyone here.

Anticipating the wider spread of the Omicron variant, the opera house is one of the first major entertainment venues to make having a COVID-19 booster shot mandatory.

The new indoor-camera ban takes effect April 30, but it’s unclear how much will change under the updated privacy policy.

Ditch your parka for sunscreen and a beach read and warm up on one of these sunny islands.

AFAR’s partnership with the United States Tour Operators Association has led to some unforgettable travel moments. Here are 10 of the amazing journeys.

Delicious local cuisine plus great views make for an unforgettable combination at these hot spots.

Visitors who test negative for COVID-19 within 72 hours of their arrival no longer have to quarantine.

Two Mexican eateries in Brooklyn, as well as seven (yes, seven!) Japanese restaurants, all earned stars in the 2019 edition of the Michelin Guide New York City.

Use this itinerary as a guide to recreate the best parts of a Caribbean vacation—the music, the food, but not the sand—at home during lockdown.

Nobody wants to become a victim of overbooking, but savvy travelers know how to profit from the inconvenience.