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Halloway is a new private railcar company that is offering journeys along some of the most scenic routes in America.

The recreational cannabis industry is budding across the country—but the issue of where to enjoy marijuana publicly is still a work in progress.

One AFAR editor retraces the steps of a college spring break trip with the help of local guides, a celebrity chef, and a few new friends.

Luxury cruise line Silversea is building its own hotel to better accommodate polar journeys.

The epic rail journey will include stops in Washington, D.C., Savannah, Georgia, and Orlando, Florida.

AmaWaterways’ European river cruise is not what you might think. See if you can keep up.

Bookings are now open for Bolt Farm Treehouse’s five new mirrored cabins in Tennessee.

The best way to travel is by breaking a sweat.

Rethink what you thought you knew about visiting your beloved mountain town.

Chef Jonathan Yao is the founder of the Michelin-starred restaurant Kato. Here’s where he goes for the best Taiwanese food in L.A.'s San Gabriel Valley.

Two decades ago, one chef opened a restaurant in the tiny village of Cartmel. That decision would change the area forever.

From the most cost-effective international cellphone plans, to Wi-Fi-enabled apps, hot spots, and eSIM cards, use these money-saving tips to stay connected while abroad.

The famous French restaurant guide is rating hotels now with a new key-rating system, similar to its star ratings for restaurants. Only a handful of hotels in New York and California received three keys.

Two years ago, writer Jeri Clausing was diagnosed with breast cancer and has since traveled to Antarctica, South America, Europe, Egypt, and the South Pacific. Here’s what she learned along the way.

HBO’s second season of the hit dramedy is sure to bring a boom in tourism to Taormina. Luckily, Italy’s largest island has much more to offer.