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Recent reports have been of unruly visitors and flouted rules but there’s a better way to visit.

A little more than one month after Russia’s invasion of Ukraine, travelers offer their recollections of what visiting Ukraine was like prior to the destruction and devastation. And remind us not to forget.

James Beard Award nominee Kris Komori shares his favorite places to eat and drink, including a locavore hot spot, a pho joint, and a tiki-inspired cocktail lounge.

This summer saw what felt like unprecedented bad tourist behavior. Is the end of it near?

When was the last time you really listened to a new city? Professor and sound researcher Louis Chude-Sokei explores the art of traveling with your ear to the ground.

Jet lag can really put a damper on international travel. Here’s how you might be able to beat it.

The idea of capturing data from inside an aircraft dates back to the inception of air travel—but the developments haven’t kept pace with technology.

Just 15 minutes from Bryce Canyon National Park’s entrance, Under Canvas is bringing glamping to southern Utah’s rugged landscape.

With awe-inspiring nature and a focus on wellbeing, this German region makes for the ultimate place to relax and rejuvenate.

Whether you’re thinking of booking a luxury, ocean, expedition, or river cruise, if you’re traveling solo or with a group, these are some of the best cruise specialist travel advisors in the business.

The splashy new One&Only One Za’abeel stands out in a city of over-the-top properties.

Embarking on a glacier tour has often meant hopping on a gas-guzzling boat or bus; talk about an ethical conundrum. These ice-focused expeditions offer a more environmentally conscious approach.

How three sisters are using their grandmother’s old recipes to inspire real change in the Jordanian capital of Amman.

Our AFAR cofounder reconnects with a beloved city and discovers what’s new and notable from Istanbul to Cappadocia.

Featuring a diverse range of landscapes, foods, and attractions, a road trip along this lesser-traveled route highlights the best of Northern California’s food and nature.