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All across Hawai‘i, hotels are helping travelers dive deeper into the islands’ ocean traditions and adventures. Learning to surf is just the beginning.

Make your next trip one for the books when you go on an over-the-top tour of Switzerland’s charming small cities, filled with delicious dining, scenic wonder, and plenty of train travel.

From Glasgow to Beijing, these are some of the most popular pedestrianized streets around the world.

Our AFAR cofounder reconnects with a beloved city and discovers what’s new and notable from Istanbul to Cappadocia.

The National Park Service’s new permit system combats madding crowds, parking dramas, and other growing problems at the summit.

Visiting this Pacific Northwest gem reveals a concentration of creativity in Van City.

The city’s new airport terminal features an impressive roster of restaurants from some of the city’s most respected chefs, and you don’t need a boarding pass to try them out.

You’ll notice the British Virgin Islands offer a throwback Caribbean experience: a tranquil, easygoing atmosphere—exactly the stuff travel dreams are made of.

A new restaurant from Tokyo’s yakitori master recently opened on the Lower East Side.

After eight years dark, the Park Avenue icon returns as a 375-room hotel with restored art deco rooms and salons, livelier public spaces, and service calibrated to the building.

How a humble European pastry became the Big Easy’s most delicious symbol of Mardi Gras.

In her new book, photographer Pia Riverola celebrates the shared wonder of everyday moments from Tokyo to Portofino.

Explore the ends of the earth—with yarn and needles in hand.

Pair burnt ends with craft beers for a delicious way to experience KC.

White-water rafting in summer, skiing in winter, hiking, biking, and hot springs in the shoulder seasons: Here’s how to enjoy a year’s worth of outdoor adventures in Idaho, the low-key superstar of the Pacific Northwest.