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Here’s the skinny on what snacks to pack ahead of time and what to look for on the road.

Palm Desert’s largest resort just became the first in the Greater Palm Springs area to be designated a Certified Autism Center. Here’s what the certification means for guests on the spectrum.

California’s super bloom season gets a remix: Here’s where to forage, plus some fun(gi) tips for experiencing the bounty of edible mushrooms.

Years after chef Zoe Adjonyoh started her Ghanian restaurant in London, she decided it was time to return to the country where her father was born to learn more about the food—and her long-lost relatives.

This old dog has learned a few new tricks—and can still serve a mean Los Angeles–style frank.

To experience Curaçao, photographer Gilleam Trapenberg invites travelers to go beyond the beaches.

Escape the crowds and discover a quieter Japan at these 12 hotels, from mountaintop ryokan to island hideaways.

The Scandinavian practice of turning a sauna into a boat is growing across the USA, from California to Maine.

By May 2025, if you don’t have a Real ID, passport or trusted traveler program card (such as Global Entry), you will not be able to fly.

These luxury journeys span Africa’s wilds, Bhutan’s sacred temples, and more.

Snowbirds, allow me a minute to change your mind?

Whistler draws visitors with art, culture, food, and boundless natural beauty year-round.

Affordable flights still exist (we promise). Air industry pros and insiders fill us in on how to nab a good airfare deal in a high-demand, high-price environment.

From kayaking through a secret mangrove lagoon to glamping on a coral beach, this stunning Caribbean archipelago is full of surprises.

The gods of climate change made some of their first displays of power in this slice of rural California, where there’s much to love and much to protect.