Search results for

While the vast majority of carriers have dropped their mask requirements, there are still a handful of airlines that continue to mandate masks. Here’s a convenient list of the latest mask measures and recommendations for flights.

Phil Rosenthal loves to eat—and he’s hooked on the delicious flavors of Singapore.

Leave the beaches behind and hike through the rain forest, tube down the river, scuba dive at a shipwreck, and more.

Contemporary restaurants are reimagining what “American” food means with the help of Indigenous chefs and ingredients.

Sensei Porcupine Creek takes an ultra-personalized, science-based approach to nutrition, rest, and physical therapy.

Banff National Park is full of rugged mountain peaks, emerald lakes, and vast glaciers. Here’s what you need to know to make the most of your time there.

Even with all its history, there is more to this neighborhood than its past.

The city has launched a new campaign to encourage locals to stay in hotels, visit restaurants, and explore attractions closer to home.

A partnership with the United Nations organization means that sailings feature behind-the-scenes insights and shore excursions to more than 170 World Heritage locations worldwide.

For a limited time—and for about $1,000 a pop—Uber users in Queensland, Australia, will be able to request a submarine ride through the world’s largest coral reef.

At this sleek cocktail spot, traditional Tokyo meets Scandinavian style with an unconventional twist.

On a trip along the Vallée de la Gastronomie, one writer reconnects with the food, the wine, and the people she first fell in love with decades ago.

The opening of Berlin Brandenburg Airport spells the end for the German city’s Cold War-era Tegel airport.

At each of these inns across the United States—from Oregon to Connecticut—hungry travelers will find wide open spaces, genius chefs, and award-winning food.

When personal tragedy strikes, two friends seek healing on an adventure-filled trip to Yonder Escalante.