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Make a reservation at one of Delhi’s highest rated restaurants, featuring a range of modern and classic cuisine. From the iconic, cutlery-free dishes at Bukhara to the Michelin starred dim sum and dumplings at Yauatcha, top chefs have made their mark in India’s capital. The award-winning restaurants offer intimate dining spaces, views of Delhi’s skyline, and live jazz bands.

You don’t necessarily need to know how to wield a paintbrush to participate in these seven art-filled tours.

Everyone knows the Sydney Opera House and the Harbour, but when it comes to sorting out Bondi from Bronte, visitors may feel lost. We’ve gathered some of our favorite neighborhoods, from old standby inner suburbs to up-and-coming cultural districts.

Rebecca Walker embarks on a spontaneous journey to Bulgaria, guided by locals she connected with both virtually and in real life.

The warm, sunny Mission District—with Dolores Park and Mission Dolores as its cultural and physical center—is historically a Latino neighborhood (and before that, Irish). Now bodegas and taquerias sit cheek by jowl with carefully crafted cuisine and locally designed fashion.

Tianzifang is a must while you’re in Shanghai, but the maze of alleys and shops can be slightly overwhelming for first-timers. Here are a few of my favorite places—from funky shops to cool barrooms—to seek out while you’re wandering.

Whether you’re looking for an ultramodern take on Tokyo, like the one you’ll find in Shibuya, or something like Nakameguro, where you’ll find trendy restaurants and shops, as well as residential streets, Tokyo has neighborhoods that will give you a distinctive taste of Japan. Find old temples and cutting edge art galleries, neighborhoods where sassy teenagers pose in outlandish outfits and shopping streets that boggle the mind (and fill up the suitcase). Welcome to Tokyo, land of the past, present, and future.

A famed food critic follows the legendary xiao long bao on its global route from Taiwan to California.

Because of Qatar’s limited agriculture, many staples have to be imported. Consequently, local cuisine has been strongly influenced by Iran, India, and the Levant. Locally caught fish are plentiful and used widely for many recipes, including machboos, a traditional Qatari stew. Pork is not allowed in Qatar and all the meat is halal (prepared in accordance with Islamic law) Luckily for visitors, there is a wide variety of places to taste Middle Eastern cuisine and a few for Qatari dishes.

St. Vincent has a long, rather tumultuous history, during which English and French colonists fought tooth and nail with local Carib Indians—and then with one another. Today, everyone gets along just fine, but visiting the island’s historical sites helps put things in perspective.

There’s a really good selection of vegetarian options on most menus at Nairobi restaurants due to the large population of Indian vegetarians living in Kenya. While the only completely vegetarian restaurant is Chowpaty—which serves utterly delicious Indian food—each of the other restaurants on this list offers some of the best veggie fare in town. Expect freshly filled wraps, inventive salads, and tasty pizzas, often served in a fun and funky rooftop location.

If you only have three days in Miami, you can still get a good feel for the Magic City. Explore South Beach’s Ocean Drive and the historic Art Deco district, head to the Design District for art museums and modern architecture, take a leisurely cruise on Biscayne Bay or an Everglades tour, and groove long into the night at one Miami Beach’s velvet-rope nightclubs.

The give and take of a 20-year friendship.

Visit the floating market in Willemstad early in the morning, then head to the Punda District to browse the colorful art galleries, wander through gardens selling herbal medicine and botanics, and pick up a bottle of the island’s eponymous liqueur.

The W Taipei is located in Taiwan’s modern Xinyi District. Just south of the W Hotel are the World Trade Center, a massive shopping district, and the iconic Taipei 101. The booming economy has spawned a trend of unique boutique restaurants and lounges, and the alleys in this part of Taipei are populated with inspired designs and creative concepts like smith&hsu, where blends of juices and traditional Chinese teas are served alongside British tea snacks in a warehouse-style setting.