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The closest you can get to the Fruili region of Italy may very well be in Napa Valley.

Local chefs give us the scoop on Miami’s best new restaurants—and they’re not in South Beach.

An unpaved road leads to a Baja of the past.

As the federal government moves to industrialize Alaska’s Arctic National Wildlife Refuge, one photography project explores how the oil drilling would impact the wildlife and indigenous communities who’ve long inhabited the land.

Even if you don’t consider yourself a “Vegas person,” these new hotels, restaurants, and shows might convince you to buy a plane ticket.

With 24 hours’ notice, AFAR sent writer Michael Clinton to the reborn capital of Bosnia-Herzegovina 20 years after a siege that broke the world’s heart.

The tiny Himalayan kingdom located between China and India is a land of monks, meditation, and joy. Can a skeptical, asana-averse blind man find inner peace?

No. Clothing. Allowed.

The experimental brewery of a certain, quintessentially Irish beer is now open to the public

Amid the coronavirus pandemic, we all have a very personal approach to which experiences we’re more comfortable with and how to minimize risks. Two AFAR staffers share their different takes.

AmaWaterways heightens the experience by going beyond the Rhine’s magical scenery. Here’s how.

Waking after a long deep-freeze of a winter, the Windy City bursts into colorful spring with a happening hotel, some venerable Old Masters, and a lovely day in the park.

The parks are closed, but our imaginations aren’t. Here’s what to eat, watch, and craft when you can only go to Disneyland and Walt Disney World in spirit.

Romance requires certain ingredients and The Islands of Tahiti have them all.

Over the past year, domestic carriers have been working to tackle issues such as overbooking, which has resulted in a dramatic drop in the number of people who have been denied boarding on their flights.