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Since 1932, the tiny town of Rugby, North Dakota, has claimed to be the geographical center of North America. But as with most things, the truth depends on who’s telling it.

Here’s what travelers need to know about the Ferguson Fire that has already burned 94,992 acres near Yosemite National Park.

These 19 hotels around the world immerse you in their destinations while carving out space for unhurried time together.

Travel advisors play a big role in shifting travel decisions.

New museums and exhibitions are exploring the underrepresented experiences, histories, and legacies of minorities in the United States.

Kelli Jo Ford grew up traveling between Virginia and the Cherokee Nation in Oklahoma. A key companion on the journey? Love’s Travel Stop, where they would stop for gas, snacks—and family reunions.

Pick a podcast, gas up (or charge up), and hit the road for one of these epic drives.

Amenities and even upgrades can often be purchased at a price. Time, however, is a finite and priceless resource. Here is how one company is helping its travelers maximize their vacation time, and enjoy every moment of their trips.

From a reimagined safari camp to an art-filled Canadian outpost, these 10 hotels get high marks for their innovative architecture and purposeful design.

The 2,800 square foot “supermarket” is stocked with over 30,000 handmade items available for purchase.

Plus, bar recommendations in Italy to bookmark for later.

It’s not just the winding trails and desert vistas that make this an ideal winter cycling destination.

JR was intrigued by the contradiction between San Francisco’s vibrant, robust culture and the issues that it faces. His new digital mural, “The Chronicles of San Francisco”, captures all of the city’s intricacies.

No daily housekeeping at hotels. Frustrated flyers in the skies. Limited hours at the local eatery. Travelers will need to pack some extra understanding and empathy as businesses struggle to refill the jobs lost during the earlier pandemic months.

At each of these inns across the United States—from Oregon to Connecticut—hungry travelers will find wide open spaces, genius chefs, and award-winning food.