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Set across from the University of Pennsylvania, the Inn at Penn holds its own against the new Center City crop and is one of the most technologically advanced hotels in Hilton’s portfolio. Built in 1999, the hotel was renovated top-to-bottom in 2011, solidifying a stuffy-enough Ivy League air. Above an efficient wood-paneled check-in, a double-fireplace library lined with classic tomes creates a sophisticated lobby-cum-cocktail lounge. A Frank Lloyd Wright–inspired aesthetic is pervasive with geometric lamps, wood-paneled walls, Craftsman wood furnishings, and the hotel’s riff on the architect’s iconic font on all signage. The Inn is teched out with free, fast Wi-Fi; TeleAdapt MediaHubs connecting phones, tablets, or computers directly to high-def TVs; and iPads accessing hotel services and information in multiple languages. The Inn’s environmental stance is also impressive: fabrics, wall coverings, and bathroom tile are made from recycled materials; energy-efficient lighting, heating, and cooling is state-of-the-art, and WaterSense showerheads ensure no water is wasted.

The 245 guestrooms and suites are classy, efficient, and relatively spacious, though it’s worth upgrading to a suite for a separate sitting area. Gold, leather, and wood hues are complimented by pops of red and orange with large work desks. Thanks to the 2001 renovation, the bathrooms are big, have glass-encased showers, and are stocked with Crabtree & Evelyn amenities.

The Thompson Hotel, Toronto, opened in 2010 as a modern, translucent glass building soaring above its low-rise, red-brick neighbors and staking a claim as a symbol of glitz and glam in the King West neighborhood. Thanks to its fashionable in-house bars and restaurants, the hotel is a popular fixture both with locals and with the Hollywood set who visit each September for the TIFF film festival. The acclaimed Studio Gaia team designed the rooms, which have bold, dark-wood flooring and hot accents of orange playing off cool white walls. Heated marble floors in the bathrooms, spacious tubs, and sheets with high thread counts all contribute to the sense of luxury, and floor-to-ceiling windows ensure that rooms are flooded with natural light. After check-in, guests can use their room key to access the private elevator up to the rooftop bar, with its 360-degree views of the city. The rotating menu of seasonal cocktails is especially delicious.

The Curacao Marriott is currently closed for renovations. It is slated to reopen in late 2018.

The Curacao Marriott Beach Resort may be one of the best located hotels I’ve ever been to. Situated on a private beach in Piscadera Bay, the resort feels like the height of secluded and elegant resorts. It’s also a short three-mile drive from the capital of Curacao, Willemstad; the free shuttle delivering guests to the heart of this colorful city. Whether or not you’re looking to just lounge by the pool or get out and explore the island, the Marriott makes it easy to do it all.

Tourists usually miss this relaxed neighborhood eatery in upscale Frogner, just a short tram ride from downtown Oslo. Chef Sergio opened its doors in 1987, and since then he’s become quite the local celebrity thanks to his restaurant’s wide, open kitchen. Creamy French-inspired sauces dominate Sergio’s menu, placing the focus squarely on traditional ingredients and presentation techniques rather than the “new Nordic” craze sweeping Norway’s capital. The interior has a slightly dated feel, but the service is swift and the ambience is just right for the food on the table. Great for couples or a romantic celebration.

One of South Africa’s most famous sights, Robben Island is located four miles to the west of Cape Town. Its history as a prison is almost as old as the first Dutch settlement on the cape, dating all the way back to the 17th century. Today, the island is a UNESCO World Heritage site and museum, offering guided tours by former prisoners. After visiting the graveyard and maximum-security facility, guests can finish with a stop at the cell of the island’s most famous prisoner, Nelson Mandela. The half-hour ferry ride to Robben Island includes breathtaking views of Cape Town and Table Mountain. Just note that the ferry only runs three times a day in the low season; in the spring and summer, there’s an additional departure in the late afternoon. Book your tickets far in advance.

Bordered on the south by its eponymous deep-red cliffs, the national monument is home to broad plateaus, endangered California condors, and some of the oldest petroglyphs in the United States. But the area’s greatest hit is the Wave, a dramatic, undulant orange rock formation. There are trailheads, maps, and minimally marked checkpoints along the trail leading to the famous spot, but unless you opt to hire an authorized guide, you’ll have to pick your way carefully across relatively untouched desert—that is, if you manage to snag one of the 20 daily hiking permits. Apply online four months in advance or enter the daily lottery at the visitor center in Kenab, Utah. Didn’t make it? Grab a map, make sure you have a spare tire, and explore the monument’s lesser-known slot canyons and gulches, or head to the Grand Canyon or Zion National Park; both are within a two-to-three-hour drive. You can always try again the next day. Permits are $6 and $7.

In the Orange Walk district, in Northern Belize, lies one of the largest Maya ruins in the country: Lamanai. It is accessible by road but I arrived after a one-hour boat ride up the New River. The name “Lamanai” is roughly translated as “Submerged Crocodile.” Apparently, there was once a thriving population. The ruins may date back to 700 B.C. and estimates put the number of structures, which are part of the ruins, at around 700 buildings; however, less than 5% has actually been excavated. Thick jungle, filled with howler monkeys, birds and jaguars, conceal the remaining structures. The walk through the jungle from the landing dock is certainly evocative. Tall palm trees form a dense ceiling and thick underbrush conceals everything around the path, still littered with pottery shards and artifacts because excavation is still ongoing. The Mask Temple has the most well preserved details but the view from the top of N10-43 (or High Temple) is thrilling. I don’t recommend it for those who are afraid of heights because the climb down is steep and challenging. If you can make it, it’s worth every moment of struggle. I am no expert judge, but I would revisit Lamanai again in a heartbeat; of all the Maya historical places I have been, it was the most interesting and complete in terms of narrative and historical detail. A museum toward the entrance to the complex could easily take an entire afternoon to get through because of the volume of information it houses.

• Neighborhood: Marina Bay
• Why we love it: Classic and glamorous accommodations with views of Marina Bay
• Loyalty program: I Prefer (Preferred Hotels & Resorts)
• From $545

What was once Clifford Pier, a landing point for immigrants arriving in Singapore, is now a snazzy hotel welcoming well-heeled travelers. Located right on the water and clad in glass and metal, the 100-room Fullerton Bay Hotel Singapore feels glamorous with a heady scent of gardenias and lilies wafting through its dramatically arched hallways. The plush rooms designed by Andre Fu boast views of the Marina Bay Sands, Customs House, or Clifford Pier; the Premier Bay View rooms offer a private deck and Jacuzzi overlooking Marina Bay.





Come sunset, wind down with a cocktail at the rooftop bar Lantern—named in honor of the pier’s past moniker “Red Lantern Pier”. Order the tequila-spiked Red Lantern or Lime Garden Gin Fullerton Sling and sit back to enjoy the sparkling lights of the waterfront.

The restaurateurs were aiming for an approachable French spot when they opened this brasserie in downtown’s Bank of America building in 2016—and they’ve succeeded, in spades. Here, the perfect start to both lunch and dinner is a bowl of the savory French onion soup, which features just the right amount of bone marrow. Other menu highlights include steak frites, croque monsieur sandwiches, and artisanal cheese plates for dessert. If seafood is your thing, you’ll also love the raw bar, with its spread of oysters, shrimp, and crab legs. On weekday mornings, DoveCote offers a café-style breakfast, complete with authentic French pastries and espresso drinks served in the open lobby. Every other meal occurs in the actual restaurant, which stuns with soaring ceilings, whitewashed brick walls, and a palette of soft blue, gold, and gray that feels trés français indeed.

Why we love it: A top Cabos stay with low-key sophistication and activity-focused fun

Highlights:
- Multi-bedroom villas for easy family vacations
- Activities like water sports, beachfront fitness classes, golf, and more
- One of the best restaurants in Los Cabos, right on property

The Review:
Esperanza has become something of a hospitality legend in Los Cabos, so it makes sense that Auberge Resorts’ sister property, Chileno Bay, has style and substance right out of the gate. Located on one of the area’s only swimmable beaches, the resort makes use of its prime location with a water sports center that offers glass-bottomed kayaks, snorkel gear outfitted with GoPro cameras, and more. If you’d rather stay on dry land, the property also provides access to hiking on UNESCO-protected mountain, camel-back rides through the Baja Outback, and dune buggy excursions on the shoreline.

Of course, no one would fault you for laying low by the triple-tiered pool, which winds down like a river to the beach; relaxing at the holistic spa with a salt inhalation room and reflexology pool; or even simply staying in your room. Here, the 60 earth-and-sea-hued guest rooms provide comfort in the way of spacious bathrooms with soaking tubs and private terraces with outdoor showers; some suites have infinity-edge plunge pools and outdoor hot rubs, while 32 multi-bedroom villas include fully equipped kitchens and expansive rooftop terraces with fireplaces. When it comes time to eat, there’s French Laundry alum Yvan Mucharraz’s modern Mexican restaurant Comal, plus a beachside taco bar and a courtyard coffee shop.

The Hotel Adlon Kempinski undoubtedly boasts the most distinguished location in the city—right on historic Pariser Platz, opposite the Brandenburg Gate. The original incarnation opened in 1907 with the blessing of none other than Kaiser Wilhelm II. Despite playing host to such illustrious guests as Tsar Nicholas II, Albert Einstein, and Franklin Roosevelt, the building was almost destroyed after World War II. A new hotel was eventually opened in 1997 and continues to draw celebrities, politicians, and the occasional aristocrat—in 2002, it was here that Michael Jackson notoriously dangled his nine-month-old son out the window.

Needless to say, the hotel is the last word in stately—if somewhat conservative—luxury, as heralded by its glamorous, balconied lobby, which greets guests with the sounds of live piano and a trickling fountain. The sumptuous rooms come with marble bathrooms, full-size work desks, and entertainment centers; the three restaurants include the two-Michelin-starred Lorenz Adlon Esszimmer, serving classic European dishes such as braised shoulder of lamb (there’s a four-week waitlist for reservations, so plan accordingly). A luxury spa and a range of boutiques offering everything from fine wines to jewelry to porcelain are also on-site.

Originally a 15th-century convent, followed by stints as the headquarters of the Dutch Admiralty and Amsterdam’s town hall, the Sofitel Legend The Grand Amsterdam—or simply, The Grand—presides over the heart of the old city. With its imposing brick facade flanked by canals and its location within a stone’s throw of Dam Square and De Oude Kerk, The Grand would be a legend even without Sofitel’s designation. The majestic entrance courtyard hasn’t changed since its construction in the 17th century—a fact that’s reinforced by the hotel’s horse-drawn carriage, which offers guests a different way to explore the city center—and even before the building became a hotel, landmark figures in European history stayed on site, including William of Orange.

While today’s interiors are starkly modern, the designers alluded to the hotel’s storied past in the decor and textiles featured in the 177 rooms and suites, which overlook either the interior courtyard and gardens or the canals, and come with touches like rainshowers and signature MyBed mattresses. The private Canal House Suites—especially popular with the dignitaries and celebrities who frequent the hotel—may appear boldly contemporary, but accents like round windows and wood-beamed ceilings hint at their past as the private homes of Dutch admirals. The hotel’s five dining options include the Michelin-starred Bridges restaurant—set in what was once the town hall’s canteen—as well as the casual, all-day Bridges Bistro, traditional Flying Dutchman café, sophisticated Library D’Or lobby lounge, and peaceful Garden Terrace. The two-floor SO Spa houses a gym, heated indoor pool, wet area with Turkish hammam, and treatment rooms for French-inspired services.

You can swim to your overwater bungalow through a magical turquoise lagoon filled with colorful tropical fish when staying at the Sofitel Kia Ora Moorea Beach Resort. The lagoon here is clearer and more turquoise than anywhere else on the island, and free of jet skis and other watercraft, allowing underwater life to flourish untouched.


This is also one of the Islands of Tahiti‘s most affordable overwater bungalow options, made even more accessible by the fact that Moorea is easily reached via high-speed catamaran from Papeete in Tahiti, where international flights land. Moorea’s natural beauty is emphasized at this understated resort where the traditional thatched-roof bungalows have a Polynesia style with modern decor, like extremely comfortable beds and stone tile rain showers in the bathrooms.


Although a decently large resort, with more than 100 bungalows, the best are the overwater digs, which have glass panels for viewing fish and direct access into the lagoon from a ladder into the crystal-clear water off the private terrace (if you’ve seen the Real Housewives of Orange County, this is the resort the women stayed at on their trip to Tahiti and Moorea). The resort has three distinct restaurants and bars that convey the spice of Tahitian life.


Taking center stage is internationally themed “Pure”, which focuses on fresh seasonable produce. Tailor-made for romance, “K” is an intimate gourmet restaurant option, showcasing the freshest local produce in elegant and refined settings. While the “Vue” cocktail bar offers an idyllic venue to relax and enjoy a leisurely drink with a ‘view’ of the lagoon. There’s also a branded Bollinger champagne bar on the pier, and an infinity swimming pool and spa with wonderfully blissful treatment options.

A trip on Oahu’s windward side to the North Shore is not complete without a stop at the yellow Shrimp Shack. Two wonderful women operate this truck and serve up locally sourced fresh shrimp and other delicious food. As a warning, the meals are usually loaded with garlic and spice, but oh so wonderful. Instruction are painted on every yellow table top: “Suck, peel, dip, and EAT.” Drinks (and other convenience-store items) are available at Ching’s Store next door. The truck is bright yellow and impossible to miss on the North Shore. Be sure to stop in and say hi and indulge in some amazing spicy shrimp!

The Lake House at Ferry Point on Lake Winnisquam is in Sanbornton, New Hampshire. We were staying at this B&B for a couple of days as we explored the Lakes Region. The house is over 200 years old and has been lovingly restored to its former glory. It used to be the summer home of the Pillsbury family. It is the only lake front B&B in the region and is across the road from Lake Winnisquam. The view is one of quiet beauty..the house on a rise, the point across the road with its gazebo, dock, the little sandy beach, the hills and mountains in the distance. No detail has been overlooked by John and Cindy Becker, the innkeepers. As we walked into the welcoming foyer, we were met by John who showed us around the breakfast room, and living room with its bookcases and large hidden TV. The front porch has comfortable wicker furniture in which to relax and enjoy yourself. John took us up to our room. Each room is named after an area lake. There are 9 rooms. Our room had a huge four-poster bed with a sitting area. John showed us the “Welcome Basket” of goodies...razor, tooth paste, tooth brushes, maple popcorn, buffalo sticks, candy rocks, and bottles of water. The bathroom had fluffy white towels, a blow dryer, orange scented Tarocco shampoo, condition, and moisturizer. Breakfasts are created by John and are yummy. He also has cookies available all the time. You can tell that John, Cindy, and their children love this house and enjoy their guests.