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The first commercial transatlantic flight powered by sustainable aviation fuel, or SAF, took off in November. Going forward, what is the alternative fuel’s potential—and could it make flying more eco-friendly?

Though if you prefer, you could start in Duluth, Minnesota, and end in Antarctica.

There’s a beach for every type of traveler, whether you’re drawn to the blustery Scottish coast or Brazil’s most iconic stretch of sand.

While you should definitely pack sunscreen, you can leave the passport at home.

In the state of Guanajuato, cooks at restaurants and ranches are plating up centuries-old recipes using endemic ingredients.

Travelers may be wondering if visiting the California national park is possible amid a wildfire burning at the southern edge of the park.

Some practical tips for using up your extra yen, euros, francs, and beyond.

On a road trip around the Grand Canyon State’s outdoor heritage sites, it’s all about the scenic, illuminating journey.

From repositioning flights to the power of an informed newsletter, there are a variety of ways you can upgrade to the front of the plane without breaking the bank.

Godubai’s fascinating, detail-oriented tours allow for an unforgettable voyage into the past, present, and future of the United Arab Emirates.

The 2020-2021 U.S. ski season will include mandatory face coverings, physical distancing on chairlifts, and no more walk-up windows.

A chocolate Labrador is helping shoppers in Colombia during the pandemic.

These new books will transport you to other places. You can get to know people carrying on the world’s oldest traditions, try recipes from immigrant home chefs of NYC, and explore the far reaches of outer space.

Remember to limit anything liquid-y in your carry-on to 3.4 ounces (100 milliliters) or less—and that includes ranch dressing

Large scenic estates. Intimate tasting rooms in downtown Napa. There’s a tasting for every taste in this famous California wine region.