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A historic palazzo in the center of Rome reopens as an urban oasis.

During a visit to her ancestral hometown, our columnist considers the aesthetic homogenization that threatens to consume it—and what that means for the world.

From TikTok-worthy public spaces to flexible dining and sophisticated wellness programs, Millennials and Gen Z are reshaping cruise trends, and lines are racing to adapt.

Copenhagen climbs from 14, and the top three cities hold firm in Resonance’s annual rankings.

On a tribally owned farm near the Four Corners and across Colorado restaurant kitchens, corn is reshaping regional cuisine—and keeping it rooted in place.

Often called Mexico’s Napa Valley, Valle de Guadalupe is forging its own path thanks to a new generation of winemakers and chefs working toward a more sustainable—and delicious future.

Can hotels keep travelers—and the earth—safe at the same time during a pandemic?

Wearing reef-safe sunscreen, not collecting shells, and observing sea life from a distance are a few ways you can be respectful in marine habitats.

Delta is kicking off a landmark anniversary year by heading into a new century with its eye on futuristic innovations that will help to define the next era of air travel.

Families looking to combine education and travel fun can choose from more than 60 kid-friendly, once-in-a-lifetime trips—including astronomy lessons in Chile and sustainable farming 101 in Denmark—crafted by outfitter Black Tomato.

Volkswagen and Winnebago join promising newer brand Grounded in the first batch of EV campers.

As our horizons broaden postpandemic, many of us are looking for low-impact ways to travel. Switzerland is uniquely set up for a sustainable trip.

Slow-cooked reindeer, seaweed-infused bread, smoked salmon, award-winning cheese, and Arctic berries are among the regional foods passengers will experience while sailing the beauty of Norway from Bergen to Tromsø.

AFAR’s resident hotel expert shares the spring hotel openings that are worth a special trip this year.

Biodiversity hot spots offer some of the most compelling sights on the planet. They’re also being threatened by climate change and COVID-19.