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Flights on the Max 9 are scheduled to start back up this weekend. Will passengers also return, or will they steer clear of the troubled jet?

Khan, the first British chef to be featured on “Chef’s Table,” opened the wildly popular Darjeeling Express in 2017. She just closed it—on purpose.

Outsiders weren’t supposed to know about Los Alamos during World War II. Now the remote town offers guided tours of this unique battlefront.

The Crossroads of the World is home to such unexpected finds as a Portuguese sardine shop, a bookstore for theater lovers, and a pizzeria inside a subway station.

The newest members include a forest retreat in Georgia, a reef-side resort in Belize, and a Michelin-starred restaurant in Alsace.

Is one of the world’s greatest street food traditions at risk of disappearing? AFAR deputy editor Jennifer Flowers talks to Singaporean food expert KF Seetoh to find out.

An air traffic control crisis at New Jersey’s Newark Liberty International is creating massive problems for travelers and raising safety concerns. Here’s what to know.

The free exhibition, which runs through January 19 at the New York Public Library, is the first time manuscripts, personal effects, and more from the author’s archive will be shared with the public.

Added bonus: The airline is running a limited-time fare sale with one-way flights from $39, which includes holiday travel dates on select routes.

These guides will get you as safely (and ethically) close to a bear as possible.

Alaska Airlines just made a big new route announcement, with a focus on popular sun and ski destinations in the United States, Canada, Mexico, and Costa Rica.

For one British writer left adrift by Brexit, a cross-continental train trip might be the best way to reconnect with her European neighbors.

Cruise writer Fran Golden headed into the belly of the recently launched “Sun Princess” to see how cruise ships are changing the way they process uneaten leftovers.

Mau‘i-based chef Sheldon Simeon thought his grandmother’s pork adobo recipe was lost to history. Then he traveled to the Philippines to film an episode of “Family Recipes” and discovered that the recipe was right where his grandmother left it.

Although they were shut out of Florida’s museums and galleries in the 1950s, 26 Black painters captured Florida’s tropical landscapes and managed to make a living—and a name for themselves—off their art.