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After a five-year hiatus, the airline has started offering service to San Francisco and Los Angeles from the New York hub again.

These global drinks are fairly easy to shake, but as always: Mix responsibly.

Firecrackers. Feasts. Red envelopes.

PS has opened its second private terminal outside of LAX at the world’s busiest airport. Here’s a look inside and a review of the full PS experience at Atlanta Hartsfield–Jackson Airport.

Brush up on your knowledge of meat cuts and banchan usage before heading to one of these best KBBQ restaurants in America.

The pulsating, multifaceted heart of Northwest Germany rose to prominence as a hive of cutting-edge technology, science, architecture, and gastronomy some 1,200 years ago.

Get a head start on booking your 2020 travels at this sale, which starts on Christmas and runs through January 31, 2020.

Florida is the only state in the U.S. where you can see flamingos. And that’s not the only rare and iconic wildlife you can see. Check out these parks and reserves.

From coastal seafood to innovative global cuisine, discover Michelin-recommended restaurants.

A recent five-day trip to Dubrovnik and its surrounding area had it all: boating, beaches, amazing food and wine, and historic villas to call home.

Located between the small towns of Glen Ellen and Kenwood in Sonoma County, Beltane Ranch was a weekend retreat built in the 1890s for Mary Ellen Pleasant, a Black entrepreneur based in San Francisco.

Àni Art Academies offer full-tuition training for fledgling local artists in the Caribbean and Southeast Asia.

Whether you want to do a two-week deep dive along the Italian coast or simply dip your toes into some lesser-known harbors, these cruises offer a wonderful way to explore more of Italy.

When the new Acela Express Fleet launches in 2023, trains will be an even more sustainable option between Boston and Washington, D.C.

In season two of “Travel Tales by AFAR,” we’re featuring stories from some of our favorite people: our readers.