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AFAR Ambassador Ryan Cordwell reflects on an unforgettable trip with the USTOA

This time, it’s a ban that’s bad for our taste buds.

When photographer Marisa Marulli dropped everything and flew to Siberia to drive across the frozen Lake Baikal, she took her life into her hands in more ways than one.

Our top picks for the best new hotels in the world.

It’s not all flour and butter in the City of Light

This simple yet often-overlooked strategy can yield welcome gifts, free food, and even room upgrades.

On an expedition cruise to the ruggedly beautiful Arctic, one traveler discovers her inner outdoor adventurer.

Rent a bike and get pedaling—there are lots of small-batch breweries worth visiting in this drink-loving city.

In the far-off Faroe Islands, where sheep outnumber people and intense weather has shaped the local diet for centuries, an unlikely food star is born.

Sourcing Syrian delicacies in a time of crisis and mass-migration is no small feat. But Brooklyn’s Middle Eastern food emporium has been negotiating regional food scarcities for generations.

Canada just went where only one other nation has gone before (hi Uruguay!). But establishing a legal market for recreational cannabis is no straightforward feat.

The most glamorous new hotel cookbook of the year instantly transported Alyssa Shelasky back to her sexy, single days staying at London’s grandest hotel. Consider it a Proustian madeleine for Anglophiles everywhere.

What can you do when the news cycle is cripplingly depressing? This initiative has an answer: Cook.

To truly immerse yourself in the culture of Croatia’s most famous city, Dubrovnik, slow down, sink in, and stay in the moment.

Right in time for the Republican National Convention from July 18-21