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A slew of new openings in NYC’s Times Square have revitalized the crowded, ad-filled Midtown neighborhood.

With a bumper crop of hotel openings, star-fueled West End plays, and a Christian Dior show at the V+A, London’s spring season is in full bloom.

Following a referendum vote this week, Mexico’s president-elect Andres Manuel Lopez Obrador said he will uphold voters’ decision to halt construction of Mexico City’s massive international airport project.

Find the spirit of this iconic California destination.

The resort where the piña colada was invented reopens, helping to celebrate the Caribbean island’s renaissance.

On the toe of the Italian peninsula, a second-generation Italian American finds striking landscapes, underappreciated cuisine, and warm hearts.

Cheese dumplings, medieval towns, and ancient mountains—one writer hikes the 167-mile-long Juliana Trail.

Because so much was slated to open across Japan in time for the Tokyo 2020 Olympics, this past year saw a number of Kyoto newcomers.

The lesser-known regions of Abruzzo, Parma, and Sicily come alive through the expertise of author Elizabeth Minchilli.

Delight the travel lover in your life—and feel good about your holiday shopping this year—with these 23 gift ideas from small businesses around the world.

The parent company of Louis Vuitton and Moët Hennessy is increasing its presence in the luxury hotel world.

These beaches, spread across five Hawaiian islands, showcase the beauty of the Aloha State’s coasts.

I am one of a billion disabled people, a number that the World Health Organization describes as 15 percent of the global population. And as a traveler, there will always be details I can’t anticipate.

With huge pent-up demand after the pandemic, you’d be wise to book sooner than later.

These new cookbooks—including a guide to the nuanced cuisines of Hawai‘i and several memoir-slash-recipe guides—are the next best thing to hitting the road.