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Adventurer Erik Weihenmayer spent six years preparing to solo kayak the stretch of the Colorado River that passes through the Grand Canyon—home to some of the country’s most notorious rapids.

From longevity-focused retreats to urban resorts with serious spa programs, France’s top hotels for wellness prioritize results-driven wellness shaped by tradition.

Eco-consciousness knows no bounds on Maui. Here’s how travelers can get involved—while having fun.

Finding an affordable flight or hotel was nearly impossible this summer. Experts fill us in on what we can expect for fall, holiday, and 2024 travel.

For Hurtigruten, innovation, protecting the environment, and supporting the local communities are part of its mission.

The agency’s updated guidance states that those who have been vaccinated for COVID-19 are at low risk for contracting or spreading coronavirus and can resume travel.

The “Harmon Room” at Kentucky’s 21c Museum Hotel Lexington lets you immerse yourself in the world of Netflix’s champion chess player.

With so many itineraries packed with adventure, nobody does Alaska better than UnCruise.

Five Colorado restaurants earned a Michelin Star, four earned a green star, and nine earned a Bib Gourmand designation.

The idea of being connected to the internet without cost at 30,000 feet is a draw for many travelers—but not this one.

New highlights in Los Angeles include Michelin-starred omakase, a sleek stadium, and Chef’s Table star Evan Funke’s latest hit.

Delta is the last airline still offering empty middle seats—but not for much longer.

Make your way up the state for a winter weekend of cozy towns and skiing Vermont’s best mountains.

From swim-up suites and water parks to authentic cultural experiences and gourmet restaurants, these properties provide you with an unprecedented level of luxury and amenities. The best part? It’s all included.

One writer visits the Noto Peninsula a year after the region’s earthquake and finds an enduring bounty of food and craft.