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On the archipelago off the coast of British Columbia, carvers and cooks, boat captains and botanists are helping revive Haida culture and history.

Prince Edward Island’s enchanting vistas and small-home charm with big city amenities make for a memorable visit.

Live the island life—or at least dream of it during the cold front—at these tiki-inspired bars across the country.

Have we hit rock bottom when it comes to travel bookings? Let’s hope so.

From new-school candy bars to chocolate sauce worth eating with a spoon, these are the sweetest highlights of this year’s Good Food Awards.

The Australian natural wonder is truly unlike anything you’ve ever seen.

After a couple of wrong turns, Lisa Abend finds a warm welcome (and some wonderful food) in the forest.

With a long tradition of welcoming spa seekers to its natural hot springs and mud baths, Calistoga is now in the midst of a modern renaissance.

In an excerpt from her new 2021 book, “Destination Wellness: Global Secrets for Better Living Wherever You Are,” writer Annie Daly reflects on the healing art of doing nothing outdoors on a camping trip to Alta, Norway.

AFAR’s New York–based team weighs in on their favorite places to eat in NYC that opened in 2018.

There’s way more to San Antonio than the Alamo—here’s how to experience the city like a local.

In the acclaimed documentary “A Tuba to Cuba,” NOLA’s Preservation Hall Jazz Band travels to the Caribbean in search of the sounds that gave birth to jazz. Here’s how to follow in the band’s footsteps on a visit to the island nation.

Find an elevated bar that suits your style, whether you’re craving margaritas in San Francisco or Greek Island vibes in New York City.

It’s famous as the birthplace of Dijon mustard, but the capital of France’s Burgundy region offers travelers so much more.

Mountains, medieval castles, tiny towns, and nature preserves: what walking the Liechtenstein Trail is actually like.