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Once a separate municipality, San Ángel—in the city’s south, nestled into its western foothills—is a leafy, genteel enclave whose relative isolation adds a soigné feel (for better or worse) you won’t find in neighboring Coyoacán. Ground zero for promenading is quaint Plaza San Jacinto, whose cute parish church (and beautiful cloister garden) is a sort of spiritual last stand amid the surrounding area’s high-toned consumerism. That said, the plaza’s true spirit comes alive Saturdays, at the so-called Bazar Sábado, an artisanal market that fills the area with stall after stall of handmade jewelry, textiles, crafts, and accessories, plus a great deal of art—some finer, some less so—in styles that go from hippie to haute. Strolling musicians and performers add to the carnival atmosphere.

If you love art in all its many forms, the Museum of Fine Arts (MFA) in Boston is a ‘must-see’ destination. They have a great collection of Impressionism and Asian art works, from Monet and Van Gogh, to Chinese furniture and Japanese paintings, as well as the Egyptian collections. In addition, their newly opened west wing contains many stunning pieces of American art. Besides the arts, there is a cafe, a restaurant, gift shops of course, and a mini cinema for special shows. To get there: The MFA has its own subway stop called, what else, the MFA. If you drive, there are parking garage options as well. You can easily spend half a day here—or more!

Colorado has more “fourteeners”—mountain peaks higher than 14,000 feet—than any other state (53, compared to No. 2, Alaska, with 29). The northernmost of those Rocky Mountains giants is also one of the most popular, mostly since it’s so easy to see from the lowlands. A prominent diamond shape sits below the summit and is a favorite rock-climbing wall. But those keen to hike it usually start in the dark hours of the early morning to tackle the standard 8.4-mile Keyhole route. The trail starts at 9,400 feet and gains more than 5,000 feet. Around 11,000 feet, the trees thin out and the view down the slope appears, as does a nice look at the distinctive diamond face. The trail continues around a subpeak called Mount Lady Washington, and into the boulder field that leads up to the namesake Keyhole—the gateway to the last push to the summit.

Shopping for unique crafts and other souvenirs is a trip highlight for many travelers, and this art collective, representing 70 local artists, is a special spot. Nordic imagery, such as the northern lights and winter landscapes, figures prominently in many of the works. You’re sure to find a one-of-a-kind gift here, from glass angels to handmade cups.

One of the top properties in southern Bali, the Four Seasons at Jimbaran Bay is laid out like a Balinese village that tumbles down to the sea. Villas are separated into clusters of 20 to 25 thatched-roof units enclosed by a courtyard wall, making the 156-accommodation property feel more intimate. Modeled after regional homes, they’re adorned with local artwork, traditional textiles, and hand-crafted furniture. Daybeds, private plunge pools, and ocean views are among the amenities, as are offerings such as lavish spa treatments, hands-on cooking classes, and twilight yoga. The resort is even home to a historic temple and shrine, which guests can tour with high priest Aji Ngurah. After a day of exploration or relaxation, there’s no better way to unwind than by enjoying a cocktail on the deck at modern Asian restaurant Sundara, where fire pits warm the air and waves provide the background music.

Hobart’s most famous cobblestoned square was once known for whalers and sailors. Today, it’s inhabited by artists and food purveyors, who mix and mingle every Saturday at the Salamanca Market—the largest outdoor market in Australia, which boasts some 300 food and craft vendors. Sample locally produced cheeses, chocolates, and jams; browse jewelry, ceramics, photography, wool scarves, and bowls hand-hewn from local Huon pine; or do your organic grocery shopping for the trip. Also on this blessed square is the Salamanca Arts Centre, a collection of 1830s Georgian sandstone warehouses converted into more than a dozen galleries and performance spaces. Look for timeless tunics and capes by designer Leonie Struthers at The Maker, and some of Australia’s best cheeses at the Bruny Island Cheese Co.

For travelers who appreciate folk art and crafts, there are a number of towns outside Oaxaca where artisans create beautiful pieces following age-old techniques. San Bartolo Coyotepec is a small Zapotec community just eight miles from Oaxaca. It is most famous for its prized black pottery, formed by hand using techniques that are believed to date back at least 2,000 years. While you are there, take a look at the city’s remarkable Baroque church, constructed in the 18th century by Dominican friars. Continue on to San Martín Tilcajete, another Zapotec town, famous for its alebrijes, wooden carvings of fantastic, multicolored animals. Next, visit the studio of Jacopo and María Angeles, two of the most famous artists creating these colorful sculptures.

The Setai is unlike most hotels in its neighborhood, offering a mature, sophisticated alternative to the frenetic party-time energy of other properties. A member of Leading Hotels of the World, the Setai attracts numerous celebrity guests, thanks in no small part to its attentive and discreet service. While the hotel’s exterior may be somewhat staid, with art deco flourishes that are modest compared with other hotels built in that era, the Setai more than makes up for this in interior design. Somehow avoiding being ostentatious, the hotel still uses ultra-luxurious everything: the finest Swedish beds, deluxe Italian linens, deep soaking tubs, and lacquered wood furniture and accessories. The building includes residence units, which are ideal for extended stays.

I’ve eaten at Yellowtail more times than I can count. It is my absolute favorite food (and it’s extremely close to Bellagio’s north valet, so I can wear my very highest heels). Before you even look at a menu, order the tuna pizza—trust me. Then dig into the tastiest carpaccio starters, delicious crab hand rolls, and a variety of sushi, including one made with Pop Rocks. Akira Back recently opened a second restaurant, Kumi, at Mandalay Bay, so now there are two hot spots to pay homage to my favorite chef in Vegas.

Who has the best banh mi? That’s a question that could be debated endlessly - but Saigon Deli, in the International District, is a strong contender. For just $2.50, you get a fresh, crusty baguette stuffed with meat or tofu (the BBQ pork is especially good), pickled veggies, cilantro, and jalapeño peppers. The deli also offers hot Vietnamese food, pre-made spring rolls and hombao buns, and assorted Asian snacks and sweets. Great for picnics or an on-the-go meal while you’re exploring the neighborhood, and one of the best deals in town.

Opened as the Grand Hotel Royal in 1896, the luxurious Corinthia Hotel has a long and storied past. It was here that the first film was ever screened in Budapest, and the building weathered fires and war before relaunching in its most recent incarnation in 2004. Travelers who really want to learn about the hotel’s history can take one of two weekly tours with manager Tibor Meskál, who has worked on and off here since 1961. Though the original interiors were demolished long ago, the property nevertheless retains a regal atmosphere. Italian limestone, Spanish marble, and gilded molding lend a sense of grandeur in the Grand Ballroom, a marble lobby is accented with swirling golden filigrees in the flooring, and guest rooms feature warm wood furnishings and creamy palettes. Even the leisure facilities skew toward the opulent: the courtyard-style indoor swimming pool is topped with a stunning stained-glass ceiling.

Traditional lobster shacks edge shorelines all along Maine’s coast, but you’d be hard-pressed to find a more idyllic one than McLoons, tucked away in Spruce Head, south of Rockland. It’s situated on a working harbor, where you can watch lobstermen unload catches; seating is at picnic tables, outside or under a tent; it’s bring-your-own for all the go-withs, from flowers and a tablecloth to salad and wine; and finally, it also serves awesome seasonal desserts. The food is ultra-fresh, the scenery is calendar-cover-worthy, and the understated simplicity is perfect. Sure the lobster dinners and rolls are excellent, but don’t miss the oysters and the crab cakes, and for those who don’t eat seafood (sacrilege!), McLoons grills burgers.

Opened in 1962, Curtain Bluff is Antigua’s oldest luxury resort, and one of the island’s finest. It is the kind of place guests return to through the generations, with the same expectation of timelessness they’ve experienced for as long as they can remember. Located at the southern end of the island on a promontory that divides an often roiling Atlantic from a much calmer bay, the resort offers sea views from every room, two beaches, a top-notch tennis center, a pair of restaurants that can boast one of the Caribbean’s most outstanding wine cellars, and a staff whose commitment has often been passed from parent to child. And except for spa treatments, a premium bottle of wine, and the occasional Cuban cigar, there is little that’s not included in the rate, making a stay a better value than the price might at first indicate.

Established in 1877 by the British governor of Ceylon, Sir William Henry Gregory, this two-story Italian-inspired building showcases artifacts—pottery, swords, jewelry and more—from many periods of Sri Lanka’s history. Some of its displays are devoted to the northern city of Anuradhapura, the ancient capital of Sri Lanka and now a UNESCO World Heritage Site. There are also treasures like an elaborate throne used by the last ruler of the Kingdom of Kandy, Sri Vikrama Rajasinghe.

The multifaceted mountaintop town of Safed, located almost 3,000 feet above sea level in Upper Galilee, boasts magnificent views of the Golan Heights, Sea of Galilee, and Lebanon. The city first became prominent when the Crusaders built a fortress on the site. Jews first arrived in considerable numbers after expulsion from Spain in 1492, and Safed became a spiritual center when Kabbalah flourished under rabbis Yitzhak Luria and Joseph Caro. Safed has a thriving artists’ quarter, with studios and galleries filling the narrow alleys, and it hosts an annual klezmer festival. It also maintains a strong religious presence as one of Israel’s four holiest cities.