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  • Ilha Grande, State of Rio de Janeiro, Brazil
    Lying off the northern Freguesia de Santana peninsula, Ilha Grande’s Blue Lagoon (Lagoa Azul) is not a proper lagoon despite its name but rather an area of shallow Caribbean-colored waters. From Abraão, schooners bring you there to snorkel with striped and colorful fish. An old whitewashed church is all that remains onshore from the colonial era, and over a post-snorkel lunch in the small village that sits on Japariz Beach, you might spot dolphins swimming in the sea.

  • Here’s how to craft an offbeat adventure a little more removed from the typical places.
  • 1607 Paseo De Peralta
    Don’t miss strolling around the impressive Santa Fe Farmers’ Market with its glorious abundance of beautiful and colorful produce, artisanal soaps, flowers, cheese, grass-fed meats and of course, peppers for miles—both electric-green and bright red (local Chimayo, Velarde, and Socorro varietals). Open: Saturdays year-round, 8 a.m. to 1 p.m.; and Tuesdays during warm weather.
  • The carrier has also added a dozen new routes in the Northeast, Florida, and beyond and brought its Mint cabin to additional domestic routes.
  • Find free orchestra performances and Michelin-quality food a short walk from the port.
  • Unplug and get into a summer state of mind in Telluride with spa treatments, yoga sessions, and time outdoors.
  • Rua Conde de Irajá, 191 - Botafogo, Rio de Janeiro - RJ, 22271-020, Brazil
    Since 2014 the last word in Rio for contemporary cuisine has been Lasai. Chef Rafael Costa e Silva cut his teeth in the kitchen at the Basque country’s famed Andoni Aduriz. At Rio’s Lasai, he presents two menus—Festival and Don’t Tell Me Tales—both of which aim to take diners on a culinary tour of Brazil via local ingredients and garden vegetables. You can order your own wine bottle, of course, but the proposed pairings are highly recommended. The warm-toned surroundings and multinational staff ease you into the restaurant’s vibe. For these reasons and more, Lasai—one of seven Michelin-starred restaurants in the city—merits your visit.
  • Each year, Las Fallas celebrations take over Valencia to usher in spring. Use these tips to enjoy it like a local—even if you aren’t visiting during the festival itself.
  • Cra. 12 #9-70, Santa Fé de Antioquia, Santafé de Antioquia, Antioquia, Colombia
    Located about an hour from Medellín, Santa Fe merits a detour for its lovely, well-preserved colonial architecture. The town was Antioquia province’s capital before Medellín, from 1584 until 1826, and time seems to have stopped here amid cobblestoned streets and whitewashed structures. Horseback tours lead to nearby waterfalls and the Cauca River.
  • The tide of voices advocating for ocean protection seems to be rising—and a traveler’s actions can speak loudly.
  • From planting coral nurseries to serving sustainable seafood, Iberostar sets a new standard for environmental responsibility—and makes eco-friendly travel easier.
  • A huge sargassum bloom is back. Experts explain what it is, why it’s gotten so bad, and how it might affect your upcoming getaway.
  • Here’s everything you need to know about the app that gets you through U.S. immigration and customs faster.
  • Dr. Atl 62, Sta María la Ribera, 06400 Ciudad de México, CDMX, Mexico
    True, it would be impossible to pack that incredible vanity in your luggage, but that shouldn’t stop you from visiting Década if you love vintage furniture. After all, the staff can pack any object for shipping, and there are plenty of smaller items that will fit in your suitcase, no problem. This shop specializes in mid-century pieces. Plan ahead: it’s appointment-only.
  • Violence erupted across the country after the killing of a cartel leader last month, but conditions vary by region. Ahead of spring break season, here’s a look at the security situations in various popular vacation destinations.