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The Grand Canyon State has become know for its hot springs, spa treatments, even vortex experiences.

Food writer Luisa Weiss shares the importance of coffee and cake culture in Germany, plus the best recipes to bake at home right now

From ancient ruins and medieval fortresses to beautiful natural wonders, this tiny island nation has a lot to offer.

Craft the perfect itinerary through southern Utah’s canyon country with these handy tips on how to avoid crowds and more.

Calling all dumplingholics—bite into the culinary backstory of manti, delicious dumplings filled with spiced meat. Plus: where to eat the best manti in Istanbul.

These luxurious, intimate ships and itineraries are AFAR’s top picks for exploring the region.

These new tote bags are roomy enough for all your travel essentials and sleek enough to use as your daily work bag.

Disembodied limbs. Coy shipping containers. Flowering, salt-encrusted telephone poles. Here’s everything you need to know about Desert X 2023.

The new Raffles London at the OWO already feels like a grande dame.

As global hubs continue to receive major makeovers, the airport dining scene is getting a much-needed upgrade too. With a focus on celebrating local cuisine, these meals are the best we’ve had in transit recently.

These are the destinations Americans want to visit most next year—and why we love them.

Brussels’s public bus company is asking people to send in voice messages—and then it sets out on a journey every evening to deliver them in person via loudspeaker.

Viking’s unique new China itineraries offer a rare opportunity to explore lesser-known regions along the country’s coast.

January, February, and March offer beautiful wintery scenes and a distinct lack of other people.

Brooklyn-based perfume company D.S. & Durga turned one of its most popular scents into a hand sanitizer to help during the COVID-19 pandemic.