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With the right guidance, it’s possible to explore places you might have thought were off limits.

Three luxury resorts on the Indonesian island of Bali are getting creative with waste reduction and recycling—and are educating travelers in the process.

After an 800 million–euro upgrade, Italy’s main international hub recently received a coveted Skytrax five-star airport rating.

Ready to start (or restock) your own “Mardi Gras cabinet”? These hand-decorated throws are a total catch.

Afar’s team roamed wide in 2025. These were our favorite spots from a year of exploring.

Chef Alon Shaya talks about learning recipes from locals—and why it was the highlight of his trip.

A regularly updated fall foliage map helps visitors time their visit to when the fall colors will be at their peak. Here are the best places to go for the fall leaf show—and when to see them at their most colorful.

Your guide to foraged ingredients, immigrant-born dishes, and state-fair staples in all 50 states, plus D.C. and Puerto Rico—and how to plan the perfect trips to taste them all.

The top minibars around the world are sustainable, locally sourced, and customized.

Experience midcentury modern style and the resilient beauty of Joshua trees on an eccentric New Age campus at the Bungalows by Homestead Modern.

AFAR got a sneak peek inside New York’s first Chase-branded airport lounge. Here’s how you can access it too.

Ponant’s “Le Commandant Charcot” is the world’s only Polar Class 2 passenger ship capable of navigating through dense, dynamic fields of floating ice. For the first time, it’s bringing passengers to Canada’s St. Lawrence and Saguenay Rivers in winter.

And you can buy them easily here in the United States.

Step away from the cruise ports and popular spots and explore these fascinating islands more intimately.

Everything you need to know to fully experience the natural wonder, whether you’re there for one sunset or a weeklong stay.