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Travel tips that contribute to the preservation of the Peruvian Amazon, not the destruction.

Writer Francis Lam discovers the island’s multicultural flavors when he joins a Malaysia-born San Francisco chef for a bittersweet homecoming.

Sourcing Syrian delicacies in a time of crisis and mass-migration is no small feat. But Brooklyn’s Middle Eastern food emporium has been negotiating regional food scarcities for generations.

With tourism on the rise, Oman is rapidly changing.

Ring in the Lao New Year with traditions done by this mom-and-son duo

What’s the rush? By 2100, the city will sink at least another six feet.

One traveler hikes through the haunted beauty of the Balkans to see if a trail can heal the wounds of war.

A former child prodigy travels to Spain to revisit the instrument of her youth—and to learn flamenco guitar from the tocaoras playing to the top of the male-dominated world.

The story of an accidental actor

AFAR sits down with Larry Lipson, owner of Montana’s rough-luxe Resort at Paws Up

We chat with the first American female captain of a megaship and learn how she started out, what it’s like to live on a cruise ship, and the most interesting day she’s ever had at sea.

Read on the Fly offers donated children’s books to keep kids happy while waiting for a flight.

It featured gourmet food and wine, plus once-in-a-lifetime experiences like test-driving a Rolls-Royce.

The Netflix series paints only a partial picture of the Colombian city’s history.

A couple embarked on a two-year European adventure, moving to a new country each month with their dog, Chloe. Here’s how they did it.