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Newly launched cruise line Explora Journeys designed its vessels specifically with the cruise averse in mind. Here’s a first look.

Disappointed by the low percentages of people of color visiting U.S. national parks, Diamon Clark and Kristen Walker are creating a sense of ownership through Our Parks Too.

New York City may be one of the most written-about places in the United States. Here are some of the best reads about the five boroughs to build anticipation before you go.

Politics may be the foundation of the nation’s capital, but culture is what makes the district shine. Meet three local luminaries ensuring the city remains a creatively invigorating place for residents and visitors alike.

From hiking and mountain biking to hot air balloon rides and rafting trips, here are the most-thrilling ways to get outside in the Greater Phoenix area.

Be one of the first guests to experience the Hotel del Coronado’s $550 million revitalization. Enjoy the carefully preserved historic spaces and the addition of modern living spaces, such as the new oceanfront Shore House.

As of July 7, Dubai began welcoming back international travelers with safety measures such as temperature checks, mandatory masks, and COVID-19 testing in place.

With the highly anticipated reopening of Canoe Place Inn and Cottages, Hampton Bays offers even more exciting new discoveries, cultural immersion, and farm-to-table delights just outside of NYC.

A recently launched Japanese cruise line is offering a more culturally immersive way to explore lesser-visited corners of Japan.

With EV-friendly roads and sustainability efforts everywhere, Colorado makes for the perfect eco-conscious road trip. Here’s where to go.

White-water rafting in summer, skiing in winter, hiking, biking, and hot springs in the shoulder seasons: Here’s how to enjoy a year’s worth of outdoor adventures in Idaho, the low-key superstar of the Pacific Northwest.

No roads lead to these ancient lands full of white wolves, exhilarating rapids, and the midnight sun.

In the state of Guanajuato, cooks at restaurants and ranches are plating up centuries-old recipes using endemic ingredients.

Women make up a majority of travelers and the lion’s share of the tourism workforce. As the travel industry rebuilds, it is time to put the so-called second sex first.

Your guide to foraged ingredients, immigrant-born dishes, and state-fair staples in all 50 states, plus D.C. and Puerto Rico—and how to plan the perfect trips to taste them all.