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Our vacations wouldn’t be possible without the tour guides, housekeepers, concierges, cooks, and bartenders we encounter along the way. Here, their suggestions for making their days—and your trips—just a little bit better.

Vacation rental services have all seen an uptick in domestic bookings amid the coronavirus pandemic. But is it safe to vacation at these properties? And how many canisters of disinfectant wipes should we bring?

With so many soakable springs, Wyoming is a site for sore limbs—and some scorchers too hot for bathing are worth visiting for the surreal views alone.

Once again, wildfires are putting some of our country’s most valuable natural treasures at risk—during peak time for visitation, too. Here’s how to stay safe in nature when fire threats are high.

With the redesignation of Indiana Dunes, there are a total of 61 national parks in the United States.

The bigger the crowds, the harder it is to get in. That is the growing trend in airport lounge access as credit card issuers and airlines attempt to stave off congestion with a parade of new entry rules and restrictions.

There’s no better way to travel across Europe than by train. These 10 trips are as captivating than their destinations.

Taking her cue from old-fashioned promotional posters, a California artist unveils an ongoing series of hilarious lockdown-inspired posters.

From baboon tracking to visiting an elephant orphanage, Kenya is full of immersive, eco-minded wildlife experiences. The best part? You can discover many of them right outside Nairobi—so you can savor culture and cuisine too.

As our horizons broaden postpandemic, many of us are looking for low-impact ways to travel. Switzerland is uniquely set up for a sustainable trip.

Start planning your 2023 travels to these 12 places—the most creative, delicious, and soul-reviving destinations of the year.

Whether you’re looking to chase the Northern Lights, try your hand at fly fishing, or unwind in a spa surrounded by nature, these are the best places to stay in Alaska for an adventure in the great outdoors.

Chef Jonathan Yao is the founder of the Michelin-starred restaurant Kato. Here’s where he goes for the best Taiwanese food in L.A.'s San Gabriel Valley.

These Asian neighborhoods are filled with tasty eats, thriving communities, and so much American history.

Have a new hobby thanks to the COVID lockdown? Are you suddenly really well versed in sourdough starters? Cycling? Whisky drinking? These trips will inspire you to turn new (or dormant) passions into a far-flung education.