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Long before his episode debuted in the new season of Netflix’s “Chef’s Table: Pastry,” chef Will Goldfarb told AFAR how he dreams up delicious pastries with help from Indonesia’s local sugar source.

Overview

Emma John dodges Brits, looks for Russians, and goes beneath the surface in this ever-changing Baltic country.

Overview

Beyond the Olympics in London’s East End

Brooklyn native, Jason Lampkin, shares his love for the neighborhood Fort Greene and the staple places to visit.

Wandering Chef: Lee Richardson in Napa Valley

A writer travels to the Horn of Africa to find the source of a global obsession.

If you love exploring the world, it’s important to do your best to protect it.

Founder’s Note: Reflect, Refresh, Recharge

Overview

A journey into Morocco’s Berber territory, where tradition and modern life meet.

A restaurateur who’s always looking for what’s next shows us the Cuatro Caminos neighborhood, where some things are better left unchanged.

A journey through one of the world’s last, best travel secrets.

AFAR chose a destination at random—by literally spinning a globe—and sent writer Don George on a journey to El Salvador with 24 hours’ notice.